Go Back
–+ servings
Print Recipe Pin Recipe

Mango Lassi Recipe

Mango Lassi is a creamy, yummy drink made by blending mangoes with yogurt, sugar and cardamom. Mango Lassi is so refreshing especially during summer. Learn to make Mango Lassi Recipe with the help of step by step pictures and video.
Prep Time10 minutes
Total Time10 minutes
Servings2
AuthorSharmilee J

Ingredients

  • 1 cup mangoes chopped & chilled
  • 1 cup thick curd chilled
  • ½ cup milk boiled, cooled and chilled
  • 2 - 3 tablespoon sugar
  • 1 no cardamom skin peeled
  • 2 to 3 cubes ice cubes crushed
  • chopped nuts to garnish

Flavouring & Garnish - Choose any one

  • saffron
  • cardamom
  • rose essence
  • nuts

Instructions

  • To a mixer jar - add 1 cup mangoes cubed. I used 2 small alphonso mangoes.
  • Add 2-3 tablespoon sugar.
  • Add 1 cup thick curd.
  • Add 1 whole cardamom.
  • Add few icecubes to it.
  • Add ½ cup milk - boiled, cooled and chilled.
  • All ready to blend.
  • Blend until smooth and creamy.
  • Blended and mango lassi is ready. If you feel its very thick then add little water / milk to thin it down say ¼ cup.
  • Pour into serving glass.
  • Garnish with chopped pistachios.
  • Mango Lassi is ready to serve!

Video

Notes

  • Use mangoes that are sweet, ripe and juicy. If your mangoes are not sweet then you need to add more sugar.
  • The color of the mango lassi purely depends on the mango variety.
  • Adjust sugar according to the sweetness of mangoes.
  • Use thick fresh yogurt / curd for best flavor and taste. It should not be sour.
  • Adjust water and ice cubes accordingly to the thickness you want.
  • Garnish with either chopped nuts or fresh mint leaves. In my case, Mint leaves were already over so had to go with nuts. Anything with mangoes can it go wrong?! So enjoy the drink with your choice of topping and flavoring.
  • You can change flavoring as per your preference. You can use any one : Saffron or Cardamom or Rose Essence or Mint leaves or Chocolate or Kewra water.
Nutrition Facts
Mango Lassi Recipe
Amount Per Serving (200 ml)
Calories 363 Calories from Fat 135
% Daily Value*
Fat 15g23%
Saturated Fat 5g31%
Polyunsaturated Fat 6g
Monounsaturated Fat 3g
Cholesterol 23mg8%
Sodium 83mg4%
Potassium 499mg14%
Carbohydrates 54g18%
Fiber 2g8%
Sugar 50g56%
Protein 9g18%
Vitamin A 1121IU22%
Vitamin C 32mg39%
Calcium 248mg25%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this recipe?Mention @sharmispassions or tag #sharmispassions
Like our video?Subscribe to our youtube channel to get latest updates!