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ChocolateKulfi3
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Chocolate Kulfi Recipe

Chocolate Kulfi is a rich creamy frozen dessert made using milk, cocoa powder, chocolate chips and khoya. It is made by simmering milk mixture until thick and then freezing in moulds. It has deep chocolaty flavour with creamy texture which feels very satisfying. The taste is slightly intense and sweet which many will like.
Prep Time10 minutes
Cook Time10 minutes
Resting time8 hours
Total Time8 hours 20 minutes
Servings4 kulfi
AuthorSharmilee J

Ingredients

  • 1 cup milk
  • 1 teaspoon corn flour
  • 2 teaspoon coco powder
  • 1 tablespoon sugar
  • 1 ½ tablespoon dark choco chips
  • ⅛ cup unsweetened khoya

Instructions

  • Take milk in a sauce pan, boil it then simmer for 5 mins.
  • To a bowl add coco powder and corn flour. Add sugar and milk.
  • Mix well with a spoon without any lumps. Now add it to the boiled milk..
  • Add unsweetened khoya and choco chips.
  • Cook until the mixture turns creamy and coats the ladle. Cool down completely then pour into kulfi molds.
  • Wrap and cover with foil, freeze it.
  • After 2 hours insert ice cream stick and freeze overnight or at least 6 to 8 hours.
  • Then while serving time, show the mould under running tap water or dip it in a bowl containing water. Carefully pull out the kulfis.
  • Serve & Enjoy Chocolate Kulfi immediately.

Notes

  • Cooking milk – I usually simmer milk for few minutes before adding mixture. This helps to get better thickness.
  • Mixing without lumps – I mix corn flour and cocoa well before adding. It should not have lumps in it.
  • Cooking consistency – I cook until the mixture coats the ladle. This shows it is ready to set.
  • Freezing properly – I freeze at least overnight for best texture. Less time may not set well.
  • Removing kulfi – I run mould under water for few seconds. It helps to remove kulfi easily.
Nutrition Facts
Chocolate Kulfi Recipe
Amount Per Serving (75 g)
Calories 110 Calories from Fat 54
% Daily Value*
Fat 6g9%
Saturated Fat 4g25%
Trans Fat 0.01g
Polyunsaturated Fat 0.1g
Monounsaturated Fat 1g
Cholesterol 9mg3%
Sodium 49mg2%
Potassium 135mg4%
Carbohydrates 11g4%
Fiber 0.4g2%
Sugar 8g9%
Protein 4g8%
Vitamin A 133IU3%
Vitamin C 0.1mg0%
Calcium 143mg14%
Iron 0.1mg1%
* Percent Daily Values are based on a 2000 calorie diet.
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