Pizza Paratha
Pizza Paratha is a delicious, cheesy Indian bread made by stuffing veggies & cheese in sauce topped wheat flour dough and cooked liked roti. Pizza Paratha with pizza flavour and gooey cheese fulfils pizza craving in a healthy way and kids will love it for sure. Pizza Paratha can be relished for dinner or as a snack for special occasions.
Servings3 pizza parathas
Ingredients
For the paratha:
- 2 cups wheat flour
- 1 teaspoon oil
- salt to taste
- water as needed
For the inner stuffing:
- 1/4 cup onion finely chopped
- 1/4 cup capsicum finely chopped - I used green and red capsicum
- 1/4 cup baby corn steam cooked & sliced
- 1/4 teaspoon oregano
- 1/2 teaspoon chilli flakes
- salt to taste
- 2 tablespoon pizza sauce
- 1/3 cup cheese grated
- oil to toast
Instructions
- In a wide mixing bowl add wheat flour, salt and first give a quick mix for salt to be even.
- Then add water little by little, gather to form a soft pliable dough. Once it is gathered to a mass add 1 teaspoon oil and knead it once. The dough should not be too tight or too loose, it should be non sticky at this stage.
- To a mixing bowl, add onion, capsicum add salt to it. Set aside for 5mins.
- It will let out water, strain it. Now add oregano and chilli flakes.
- Mix well and set aside. Now make 2 lemon sized balls.
- Flour the surface and roll the dough thin. Spread pizza sauce on one paratha.
- First sprinkle 1 tablespoon of cheese. Then spoon the filling, sprinkle more cheese to cover the filling.
- Now place another paratha on it and seal the edges by folding inwards.
- Heat dosa tawa, carefully place the paratha on the tawa. Drizzle oil and cook on both the sides until golden brown spots appear here and there.
- Cut into wedges and Enjoy Pizza Paratha!
Notes
- You can add any veggies of your choice.
- I added steam cooked baby corn, you can add sweet corn, mushroom etc.
Nutrition Facts
Pizza Paratha
Amount Per Serving (125 g)
Calories 417
Calories from Fat 63
% Daily Value*
Fat 7g11%
Saturated Fat 3g19%
Trans Fat 0.01g
Polyunsaturated Fat 1g
Monounsaturated Fat 2g
Cholesterol 13mg4%
Sodium 138mg6%
Potassium 228mg7%
Carbohydrates 71g24%
Fiber 4g17%
Sugar 3g3%
Protein 13g26%
Vitamin A 715IU14%
Vitamin C 19mg23%
Calcium 111mg11%
Iron 4mg22%
* Percent Daily Values are based on a 2000 calorie diet.
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