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Magic Masala Powder | Maggi Masala Powder

Maggi Masala Powder or Magic Masala Powder is a very popular spice mix that is commonly used to flavor Maggi noodles which is a brand of instant noodles. This powder is known for its unique tangy taste and distinct flavour. Let us learn how to make Maggi Masala Powder Recipe with step by step pictures and video.
Prep Time15 minutes
Cook Time10 minutes
Total Time25 minutes
Servings1
AuthorSharmilee J

Ingredients

Spices

  • 2 tablespoon coriander seeds
  • 1/2 tablespoon cumin seeds
  • 1/2 tablespoon fennel seeds
  • 4 dry red chillies
  • 1 inch cinnamon
  • 2 cloves
  • 2 cardamom
  • 1/2 teaspoon fenugreek seeds
  • 1/2 teaspoon nutmeg
  • 1 teaspoon whole black pepper

Spice powders

  • 1/2 teaspoon turmeric powder
  • 1/2 teaspoon sugar
  • 1 tablespoon raw mango powder
  • 1 tablespoon kashmiri red chilli powder
  • 1 teaspoon salt
  • 1/2 teaspoon cornflour
  • 1/2 tablespoon garlic powder
  • 3/4 tablespoon onion flakes
  • 1 teaspoon dry ginger powder

Instructions

  • To a pan - add 2 tablespoon coriander seeds, 1/2 tablespoon cumin seeds, 1/2 tablespoon cumin seeds, 4 dry red chillies, 1/2 inch cinnamon, 1/2 teaspoon fenugrteek seeds, 1/2 teaspoon nutmeg, 2 cloves, 2 cardamom, 1 teaspoon black whole black pepper.
  • Dry roast the ingredients until nice aroma comes or till it becomes slightly browned.
  • Do not burn roast it in low flame patiently.
  • Roasted and ready. Switch off. Cool down completely.
  • Now transfer it to a dry mixer jar.
  • Add 1/2 teaspoon turmeric powder, 1/2 teaspoon sugar, 1 tablespoon raw mango powder, 1 tablespoon kashmiri red chilli powder, 1 teaspoon salt, 1/2 teaspoon cornflour,1/2 tablespoon garlic powder, 3/4 tablespoon onion flakes and 1 teaspoon dry ginger powder.
  • Blend it well to a fine powder.
  • Store in a clean dry container in room temperature.

Video

Notes

  • Make sure there is no moisture in the pan or the storage container.
  • Roast the ingredients patiently in low flame.
  • You can either use dried onion flakes or readily available onion powder.
  • Store in room temperature it keeps well for about a month. After that refrigerate it.
Tried this recipe?Mention @sharmispassions or tag #sharmispassions
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