Mango Mastani
Mango Mastani is yummy, creamy dessert made by assorting mango puree, tutti frutti, nuts and ice cream. Mango Mastani is a rich chill wonder that surprises the family with the taste & could be made in minutes.
Servings2 cup
Ingredients
- 2 small mangoes
- 1 cup milk
- 2 tablespoon sugar
- 1 scoop vanilla ice cream
- 3 whole cashews chopped
- 4 pistachios chopped
- 1 teaspoon tutti frutti
- 2 teaspoon mango pieces chopped
- 2 to 3 cherries
Instructions
- Peel the skin and chop the mango roughly. Discard the seeds.
- Take chopped mangoes in a mixer jar.
- Add sugar to it and blend it until smooth. Taste check it, if sugar is less add more.
- Now add milk. Blend until smooth and creamy.
- Now get ready with other ingredients for garnish : cashews, pistachios, cherries, ice cream and chopped mango pieces.
- Pour mango milkshake in the serving glass till 3/4 of the rim of the glass.
- Scoop out vanilla ice cream and top.
- Garnish with nuts, tutti frutti and chopped mango pieces.
- Finally add a cherry in the center.
- Serve Mango Mastani immediately with a spoon and straw.
Notes
- I used Neelam variety of mango.
- Use less fibre fleshy mango variety.
- You can add any nuts of your choice, you can even add chopped almonds.
- Vanilla ice cream can be replaced with mango ice cream too.
Nutrition Facts
Mango Mastani
Amount Per Serving (150 ml)
Calories 348
Calories from Fat 90
% Daily Value*
Fat 10g15%
Saturated Fat 5g31%
Polyunsaturated Fat 1g
Monounsaturated Fat 3g
Cholesterol 29mg10%
Sodium 87mg4%
Potassium 663mg19%
Carbohydrates 61g20%
Fiber 4g17%
Sugar 55g61%
Protein 8g16%
Vitamin A 2687IU54%
Vitamin C 78mg95%
Calcium 220mg22%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
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