Nutella Icecream | Nutella Banana 3 Ingredient Ice Cream
Nutella Ice Cream is a chocolaty, buttery dessert made by pureeing banana, blending it with nutella and freezing it. Nutella Ice Cream is a healthy way of including fruits in diet for kids and cool way of managing the scorching heat. Nutella Ice cream Recipe presented here is with banana and can be made with other fruits & with flavours.
Servings4 scoops
Ingredients
- 2 big banana
- 1/4 cup nutella
- 1/4 teaspoon vanilla essence optional
Instructions
- Peel the skin and chop the banana into slices.
- Separate the slices and place it in a zip lock and refrigerate it for a day at least.
- Take it in a blender, blend it well until smooth.
- Now take the star ingredient nutella, add it and blend it well until combined.
- Add vanilla essence and blend it once. Transfer it to a freezer safe box.
- Freeze it for at least for 8 hrs.
- Sprinkle chocolate shavings / sprinkles and serve Nutella Ice Cream immediately.
Notes
- I used yellow Morris banana.
- You can replace nutella with any chocolate spread too.
- I freezed it overnight, it is hard when taken out. Leave in room temperature for 2mins then scoop and serve.
Nutrition Facts
Nutella Icecream | Nutella Banana 3 Ingredient Ice Cream
Amount Per Serving (100 g)
Calories 154
Calories from Fat 54
% Daily Value*
Fat 6g9%
Saturated Fat 5g31%
Polyunsaturated Fat 0.04g
Monounsaturated Fat 0.02g
Sodium 8mg0%
Potassium 288mg8%
Carbohydrates 25g8%
Fiber 3g13%
Sugar 17g19%
Protein 2g4%
Vitamin A 38IU1%
Vitamin C 5mg6%
Calcium 23mg2%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this recipe?Mention @sharmispassions or tag #sharmispassions
Like our video?Subscribe to our youtube channel to get latest updates!