Nungu popsicles recipe
Nungu popsicles recipe using fresh ice apple and milk.
- 6 medium sized nungu(ice apple)
- 1 cup milk
- 1/4 cup condensed milk
- 1 tbsp honey / any flavoured syrup
Take milk in a sauce pan, boil it then simmer for 3-5mins.
Peel off the skin from nungu and chop it very finely.Set aside.
In a mixing bowl - take milk,add condensed milk and honey.
Mix well with a spoon.Now add chopped nungu.Mix with spoon.
Nungu should be more if it is less then it will go and settle at the bottom.Take your favorite popsicle mould.Spoon the mixture into the mould.I got 5 small sized pops.
Close with lid and freeze for atleast 6-8 hrs.Then rinse the mould under running tap water, pull out gently.Enjoy nungu popsicles.
- I have made it plain.You can add any flavour of your choice - vanilla, rose, pista or nannari or any of your favorite flavour.
- I used homemade condensed milk.