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+ servings

Coconut Ladoo

Coconut Ladoo is a quick instant ladoo made using just 3 ingredients coconut, condensed milk and cardamom powder. Coconut Ladoo is a flavourful, flaky sweet made by roasting grated coconut & blending it with condensed milk & cardamom powder. Coconut Laddu is a right choice for a mini celebration at home as it is very delicious & could be made in minutes.
Prep Time10 minutes
Cook Time5 minutes
Total Time10 minutes
Servings7 ladoos
AuthorSharmilee J

Ingredients

Instructions

  • To begin with measure 1/2 cup condensed milk and keep aside. Now in a pan brush ghee then add dessicated coconut roast it for 2 mins.
  • After that add condensed milk, and cook in low flame till it comes together. Do not scrap the bottom too much.
  • First it may look crumbly after sometime it forms a dough like, at this stage switch off. Let it cool down now form small balls.
  • Roll the ladoos in dessicated coconut.
  • Place them in mini cupcake liners and let it to set. Coconut ladoo is ready.

Video

Notes

  • If you are using fresh coconut then roast for 2 mins then add condensed milk.
  • Ladoos made with condensed milk has more shelf life.
  • If you are using fresh coconut then the measure of condensed milk may slightly vary so plus or minus accordingly.
  • Do not overcook just switch off once everything comes together. Else the ladoos will turn hard and lose melt in the mouth texture.
  • Do not scrap the bottom as the brown part may mix into the mixture.
Nutrition Facts
Coconut Ladoo
Amount Per Serving (20 g)
Calories 150 Calories from Fat 90
% Daily Value*
Fat 10g15%
Saturated Fat 8g50%
Polyunsaturated Fat 0.2g
Monounsaturated Fat 1g
Cholesterol 7mg2%
Sodium 32mg1%
Potassium 147mg4%
Carbohydrates 15g5%
Fiber 2g8%
Sugar 13g14%
Protein 3g6%
Vitamin A 58IU1%
Vitamin C 1mg1%
Calcium 65mg7%
Iron 0.4mg2%
* Percent Daily Values are based on a 2000 calorie diet.
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