Apple Cinnamon Popsicles Recipe
Apple Cinnamon Popsicles are creamy, delicious dessert bars made by freezing a blend of apple juice, milk and cinnamon flavours in moulds. Apple Cinnamon Popsicles is a treat for kids in summer holidays and a healthy resort to manage the heat of the summer.
Servings4 popsicles
Ingredients
- 1 no small apple
- 1 and ½ cups milk
- 2 teaspoon cane sugar
- ⅛ teaspoon cinnamon powder
Instructions
- Take boiled and cooled milk add sugar to it. Mix well and set aside.
- Strain to remove impurities if any. Take a small apple remove the skin and chop into small cubes. Transfer to a mixer jar.
- Add half of milk to it, puree it smooth then add remaining milk. Blend to a puree.
- Add cinnamon powder to it. Mix well.
- Take your favorite popsicle mould. Fill it with apple milk mixture.
- Close with lid. Freeze for 6 to 8 hours. I freezed it overnight,
- Next day show the moulds under running tap water, gently pull out the popsicles and serve immediately.
- Enjoy Apple Cinnamon Popsicles!
Notes
- Boil milk first – I boil milk and let it cool completely before using. This makes it safe and helps it blend better with apple puree.
- Puree smoothly – I blend apple with half of milk first then add remaining milk. This helps it blend smooth without any lumps or chunks.
- Remove impurities – I strain the mixture before filling moulds. This makes sure no small pieces or impurities stay in the popsicles.
- Mix cinnamon well – I add cinnamon powder and mix it really well. This distributes the flavour evenly throughout the mixture.
- Fill carefully – I pour the mixture slowly into popsicle moulds. Don’t overfill or the mixture spill out when it freeze.
- Freeze long enough – I freeze for 6 to 8 hours or overnight. Overnight freeze works best because it freezes completely and solid from all sides.
Nutrition Facts
Apple Cinnamon Popsicles Recipe
Amount Per Serving (75 g)
Calories 63
Calories from Fat 27
% Daily Value*
Fat 3g5%
Saturated Fat 2g13%
Polyunsaturated Fat 0.1g
Monounsaturated Fat 1g
Cholesterol 11mg4%
Sodium 35mg2%
Potassium 138mg4%
Carbohydrates 6g2%
Fiber 0.04g0%
Sugar 6g7%
Protein 3g6%
Vitamin A 149IU3%
Vitamin C 0.02mg0%
Calcium 113mg11%
Iron 0.01mg0%
* Percent Daily Values are based on a 2000 calorie diet.
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