Pori Kadalai | Puffed Rice Mixture
Pori Kadalai is a sweet & savoury mixture made by blending puffed rice, ground nuts & jaggery. Pori Kadalai is made for Saraswathi Pooja / Ayudha Pooja and is easy & quick to make.
Servings2 people
Ingredients
- 1 and 1/2 cups pori / puffed rice
- 1/4 cup whole peanuts
- 2 tablespoon chutney dal
- 2 tablespoon powdered jaggery
Instructions
- Roast peanuts until crisp, set aside.
- Measure and get ready with all your ingredients.
- In a mixing bowl, add pori, then add chutney dal, roasted peanuts.
- Then add powdered jaggery. Mix it well.
- Offer Pori Kadalai to God on Saraswathi Pooja and serve!
Notes
- You can even add a teaspoon of raw poha.
Nutrition Facts
Pori Kadalai | Puffed Rice Mixture
Amount Per Serving (75 g)
Calories 201
Calories from Fat 81
% Daily Value*
Fat 9g14%
Saturated Fat 1g6%
Polyunsaturated Fat 3g
Monounsaturated Fat 4g
Sodium 5mg0%
Potassium 251mg7%
Carbohydrates 23g8%
Fiber 5g21%
Sugar 13g14%
Protein 8g16%
Vitamin A 5IU0%
Vitamin C 1mg1%
Calcium 30mg3%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.
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