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Mango watermelon kiwi popsicle recipe

Mango watermelon kiwi popsicle recipe
Course Dessert
Cuisine Indian
Prep Time 10 minutes
Total Time 10 minutes
Servings 2
Author Sharmilee J


  • 1/2 cup watermelon chopped roughly
  • 1/2 cup mangoes chopped roughly
  • 1 no kiwi fruit


  • First take watermelon in a mixer jar and blend it well,Set aside.Now take kiwi fruit.
  • Trim the edges, peel the skin then slice them.Now take chopped mangoes in the mixer jar.
  • Puree it.Now take kiwi slices in mixer jar and puree it.Now all the 3 fruit purees are ready,
  • First add mango puree till 1/4 of the popsicle mould,wrap with foil and freeze it for an hour.The mango layer should be firm to touch now add watermelon juice.
  • Again wrap with foil and freeze atleast for 2hours.Finally take kiwi puree.
  • Add it.Wrap again with foil and freeze for atleast 4-6 hrs.Then show the bottom part of the popsicle mould in running tap water and then remove the popsicles carefully.Serve!


  • I did not add any sweetner as we liked the natural sweetness of the fruit.
  • I would suggest to add sweetner only for the kiwi layer if you prefer as it was a bit sour.
  • The layers are upto your preference, if you like mango more add that layer a bit more and likewise.