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Pasta in White Sauce

Pasta in White Sauce is a melt in mouth blissful dish made by cooking pasta with milk, cornflour, maida and cheese. Pasta in White Sauce is an anytime dish that will be savoured by the kids and enjoyed by the adults. How to make Pasta in White Sauce in presented in this post for your reference.
Prep Time10 minutes
Cook Time30 minutes
Total Time40 minutes
Servings2 people
AuthorSharmilee J

Ingredients

  • 1 cup pasta
  • 1 carrot chopped lengthwise
  • 1 onion chopped finely
  • 1/2 teaspoon pepper
  • 1/2 teaspoon chili flakes
  • 1 teaspoon seasoning optional – I used the seasoning sachet that comes with pizza

For the white sauce :

  • 1 tablespoon olive oil
  • 2 teaspoon cornflour
  • 2 teaspoon maida
  • 1 tablespoon cheese
  • 1/2 cup milk

Instructions

  • Cook pasta in water until soft yet firm enough to bite.
  • Add a teaspoon of oil and salt while cooking pasta.
  • In a mixing bowl, first mix little milk with cornflour and maida so that there is no lumps , keep aside.
  • In a pan heat olive oil, add onions saute until lightly browned then add carrots and saute until it shrinks and raw smell leaves.
  • Then add the milk-maida-cornflour mixture with remaining milk and mix well.
  • Add the cheese at this stage and allow it to melt.
  • It will start thickening at this stage – Add cooked pasta, required salt, pepper powder,seasoning, chilli flakes.
  • Keep in low flame and cook for 3mins mixing well continuosly.
  • Switch off and serve hot.

Notes

  • Adding seasoning enhances the flavour if you do not have just ignore that and go ahead with pepper and chilli flakes, it will still taste good.
  • Serve immediately as the white sauce thickens faster when kept for a longer time. If it becomes dry, add little more milk, mix and heat it at the time of serving.
  • Adding cream also makes it more rich and tasty.
  • Adding veggies is totally your choice. You can add sweet corn too.
Nutrition Facts
Pasta in White Sauce
Amount Per Serving (200 g)
Calories 217 Calories from Fat 108
% Daily Value*
Fat 12g18%
Saturated Fat 4g25%
Polyunsaturated Fat 1g
Monounsaturated Fat 6g
Cholesterol 15mg5%
Sodium 685mg30%
Potassium 689mg20%
Carbohydrates 23g8%
Fiber 5g21%
Sugar 11g12%
Protein 7g14%
Vitamin A 5994IU120%
Vitamin C 15mg18%
Calcium 212mg21%
Iron 3mg17%
* Percent Daily Values are based on a 2000 calorie diet.
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