Measure quinoa and set aside.

Rinse it well, drain water.

Add it to instant pot.

Add 1 .5 cups water to it.The ratio is 1(quinoa):1.5(water).

Now close with lid.

Inititally the steel button is down.

Set pressure cook in high mode for 1 minute.

It takes around 10 mins to on.

Inititally the steel knob is down and when it starts to cook it automatically goes up as shown.When the knob is up it means cooking is in process/started and when its down pressure is released and you are ready to open the lid.Do not open the lid when the knob is up.

Instant pot has finished timer.

Let pressure release by itself.It took me 20 mins to release.

Open and check.

Fluff it up with a fork.The sprout like tails should come out after getting cooked.

Cooked quinoa is ready for recipes.