Cappuccino Popsicles
Cappuccino Popsicle is a flavourful cool bar made by freezing a blend of coffee decoction & condensed milk and freezing it in mold. Cappuccino Popsicles are a surprise treat for the family after weekend &holiday lunch and fairly simple to make. Cappuccino Popsicles is an alternate to mid-day drink like tea / coffee / juices.
Servings4 popsicles
Ingredients
- 3 cups water
- 2 heaped teaspoon instant coffee powder add more if you want it strong
- 1/3 cup condensed milk
- 2 tablespoon sugar
Instructions
- To a sauce pan - add water and instant coffee powder. Boil till it reduces to half. Switch off.
- Now add sugar to it. Mix well.
- Add condensed milk to it and mix well. Cool down completely.
- Add it to popsicle moulds. Close with lid.
- Freeze for 6 to 8 hours. I freezed it overnight, next day show the moulds under running tap water, gently pull out the popsicles and serve immediately.
- Serve Cappuccino Popsicles chilled!
Nutrition Facts
Cappuccino Popsicles
Amount Per Serving (75 g)
Calories 107
Calories from Fat 18
% Daily Value*
Fat 2g3%
Saturated Fat 1g6%
Polyunsaturated Fat 0.1g
Monounsaturated Fat 1g
Cholesterol 9mg3%
Sodium 42mg2%
Potassium 112mg3%
Carbohydrates 20g7%
Sugar 20g22%
Protein 2g4%
Vitamin A 68IU1%
Vitamin C 1mg1%
Calcium 79mg8%
Iron 0.1mg1%
* Percent Daily Values are based on a 2000 calorie diet.
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