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Oreo ice cream recipe
Prep Time
15 mins
Resting time
8 hrs
Total Time
15 mins

Oreo ice cream recipe with milk and without condensed milk.

Course: Dessert
Cuisine: Indian
Keyword: icecreams
Servings: 10 scoops
Author: Sharmilee J
  • 1 cup fresh cream (I used frozen)
  • 1/2 cup milk
  • 10 - 12 nos oreo biscuits (1/2 cup crushed)
  • 1/3 cup sugar
  • 1/2 tsp vanilla essence
  1. To a mixing bowl add milk, then add sugar to it.Add vanilla essence to it.

  2. Mix well and set aside. To another mixing bowl, add fresh cream.I used frozen variety.

  3. Whisk well until thick and peaks are soft.I used my hand mixer.

  4. This is soft peak, if your fresh cream doesn't form peaks its ok just whisk well until its thick that's enough.Add milk to it.Whisk it again.Set aside.

  5. Take oreo biscuits add it to a plastic wrap, using a chapathi roller crush it roughly.

  6. Add crushed oreo to cream milk mixture.Reserve 2 tbsp and add the rest of crushed biscuits.Mix well with a laddle.

  7. Transfer the mixture to a freezer safe box,sprinkle remaining crushed oreos on top.

  8. Freeze until solid or at least for 8 hours.Next day remove from freezer, allow it for 5 mins then scoop and serve.

  9. Scoop and serve immediately.

Recipe Notes