M&M Cookies
M&M cookies are tasty, soft cookies made by baking a blend of flour, butter & flavours topped with M&M chocolate. M&M Cookies is a tasty delight for kids on their special occasions and a must try eggless cookie at home.
Servings15 cookies
Ingredients
- 1 cup wheat flour
- 1/4 cup maida
- 1/4 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/4 cup butter
- 1/4 cup + 1 tablespoon milk
- 1/4 cup white sugar
- 1/4 cup brown sugar
- 1/2 teaspoon vanilla essence
- 1/4 cup M and M
Instructions
- Measure both the flours and add it to the mixing bowl.
- Add baking powder and baking soda. Mix well.
- To another mixing bowl - add butter, sugar. Add brown sugar & then milk.
- Whisk it well, it will look a bit curdled don't panic.
- Add vanilla essence.
- Add the flour mixture and mix it. Bring together. The dough will be a bit sticky. Add M & M (reserve a tablespoon then add)
- Fold in, do not over mix. Using a measuring spoon scoop out the dough this is for even shaped cookies.
- Roll it in between your palms, slightly flatten it. Repeat to finish the dough.
- Arrange it on a parchment paper. The cookies spread out so arrange them leaving some extra space between them.
- Bake in preheated oven at 180 deg C for 10-12 mins. Enjoy M&M cookies!
Nutrition Facts
M&M Cookies
Amount Per Serving (25 g)
Calories 116
Calories from Fat 45
% Daily Value*
Fat 5g8%
Saturated Fat 3g19%
Trans Fat 0.1g
Polyunsaturated Fat 0.2g
Monounsaturated Fat 1g
Cholesterol 9mg3%
Sodium 55mg2%
Potassium 24mg1%
Carbohydrates 17g6%
Fiber 0.4g2%
Sugar 9g10%
Protein 2g4%
Vitamin A 103IU2%
Calcium 16mg2%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
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