5 from 1 vote
Raw banana fry recipe
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
 

Raw banana fry recipe with simple ingredients.

Course: Side Dish
Cuisine: Indian
Servings: 2
Author: Sharmilee J
Ingredients
Instructions
  1. Rinse raw banana, trim the edges and peel off the skin using a peeler.Slice into thin rounds.

  2. Immediately soak in water to avoid darkening.Now in a mixing bowl add all the spice powders.Add 3 tsp oil.

  3. Mix well.Drain water from raw banana, wipe off excess moisture using a tissue paper.Now add it to the mixing bowl.

  4. Mix well so that the spice powders are evenly coated.Heat a dosa tawa  and arrange the slices on it.

  5. Cook covered for 2 mins then drizzle oil, flip and cook until nicely browned and crisp.

Recipe Notes