Masala Milk | Masala Doodh
Masala Milk is a flavored, spiced milk made by simmering milk with nuts,spices powder flavored with saffron and nutemeg. Masala Milk is a tasty, refreshing anytime drink that could be prepared in minutes. Learn to make Masala Milk Recipe with step by step pictures and video.
Servings2 cups
Ingredients
- 2 cups milk
- 2 tablespoon sugar
- 4 nos pepper optional
- 1/2 inch cinnamon stick
- 2 small cloves
- 1 no cardamom
- 6 nos cashews
- 6 nos almonds
- 8 nos pistachios
- a pinch saffron strands
Instructions
- To a pan add 6 nos cashews, 6 nos almonds, 8 nos pistachios along with 4 nos pepper corns, 1/2 inch cinnamon stick, 2 nos cloves, 1 no cardamom.
- Roast for 2-3 mins. Take care not to burn the nuts and spices so roast in low flame.
- Add a tiny pinch of saffron. Switch off.
- Give a quick mix and remove from flame.
- Cool down completely then transfer to a dry mixer jar.
- Grind it to a powder. Coarse or fine it is your preference.
- I usually make it semi fine. Set aside.
- To a sauce pan - add 2 cups milk.
- Let it come to a rolling boil.
- Swirl the pan and let it sim.
- Now add 2 tablespoon sugar. Adjust according to your sweet preference.
- Add 1/4 teaspoon turmeric powder. Simmer for a minute.
- Then add nuts powder. Add chopped nuts.
- Add grated nutmeg. Give a quick mix so that no lumps are formed.
- Simmer for 2-3 mins. Switch off. Pour into serving cup.
- Add chopped nuts, saffron as garnish.
- Serve and Enjoy Masala Milk hot!
Video
Notes
- Don't miss the spices as its the main ingredients in masala milk.
- You can add palm crystal sugar replacing sugar for a more healthier version and it is best to have during cold and running nose.
- You can even grind the nuts to a coarse/fine paste and add it.
- Always use fresh milk preferebly full cream milk for best taste.
- I love having it hot, but if you prefer you can chill the drink and serve.
- If you prefer a more spiced version then you can add 10 whole pepper corns.
Nutrition Facts
Masala Milk | Masala Doodh
Amount Per Serving (250 ml)
Calories 257
Calories from Fat 117
% Daily Value*
Fat 13g20%
Saturated Fat 5g31%
Polyunsaturated Fat 1g
Monounsaturated Fat 4g
Cholesterol 29mg10%
Sodium 94mg4%
Potassium 485mg14%
Carbohydrates 28g9%
Fiber 2g8%
Sugar 24g27%
Protein 10g20%
Vitamin A 424IU8%
Vitamin C 0.4mg0%
Calcium 328mg33%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
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