Cornflakes Mixture
Cornflakes Mixture is a quick crunchy snack made by roasting a blend of cornflakes, fried gram, peanuts and spices. Cornflakes Mixture is an instant snack that is relished for tea time and healthy compared to the packed junk foods.
Servings2
Ingredients
- 1.5 cups cornflakes dry
- 1/8 cup gram dal roasted
- 4 tablespoon peanuts
- 10 nos cashews
- 1 tablespoon raisins
- a sprig curry leaves
- 1.5 teaspoon red chilli powder
- 1/2 teaspoon sugar
- 1 teaspoon oil
- 1 teaspoon ghee
- salt to taste
Instructions
- Preheat oven at 180 deg C...
- Add a butter paper to the baking tray then spread a layer of corn flakes and bake it at 180 deg C for 3-5 mins stirring every now and then till golden brown,Set aside.
- Likewise repeat the process for fried gram dal and peanut each seperately.
- Collect peanuts and gram dal with cornflakes and set aside.
- In a wide pan add a teaspoon of ghee and fry cashews and rasins till golden brown, set aside.
- Then add a teaspoon of oil and add curry leaves along with red chilli powder and salt.
- Mix well. Add the cornflakes along with nuts, raisins nad give a toss until the spices gets blended well with the mixture
- Cool down and store Cornflakes mixture in an airtight container and enjoy your guiltfree snack! Serve as a snack with hot coffee.
Notes
- Baking time varies for each oven so be careful while baking. Stand beside and bake it stirring every now and then as it gets easily burnt. Yes experience speaks I burnt my first batch then started over again with fresh cornflakes for clicking.
- Adding sugar is purely optional.
- If you like garlic flavor just add 1 crushed garlic along with the curry leaves.
- You can even add 1/4 cup poha bake it the same way and use it.
- Raisins give a nice crunch while eating so don't skip it.
- If you have more cornflakes bake them in 2-3 batches.
- You can even pan fry all the ingredients but baking gives extra crispiness.
- This keeps well even for 2 weeks when stored in airtight container.
Nutrition Facts
Cornflakes Mixture
Amount Per Serving (75 g)
Calories 327
Calories from Fat 153
% Daily Value*
Fat 17g26%
Saturated Fat 4g25%
Trans Fat 0.01g
Polyunsaturated Fat 5g
Monounsaturated Fat 8g
Cholesterol 6mg2%
Sodium 2124mg92%
Potassium 309mg9%
Carbohydrates 37g12%
Fiber 6g25%
Sugar 3g3%
Protein 11g22%
Vitamin A 1009IU20%
Vitamin C 105mg127%
Calcium 61mg6%
Iron 9mg50%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this recipe?Mention @sharmispassions or tag #sharmispassions
Like our video?Subscribe to our youtube channel to get latest updates!