White Chocolate Mousse
White Chocolate Mousse is a delicious, buttery dessert made by chilling a blend of stiffened whipping cream & white chocolate. White Chocolate Mousse recipe presented here is a rich creamy dessert made with just 2 ingredients an amazingly delicious treat for Valentines day!
Servings2 glasses
Ingredients
- 1/2 cup white chocolate
- 1/4 + 1/4 cup heavy whipping cream
- sprinkles as needed
Instructions
- To begin with first add frozen whipping cream to a mixing bowl.
- Whip it using a electric beater until stiff peaks form. This is the main step in making white chocolate mousse.
- The peaks should form stiffly. Turn over the bowl to check the cream will stand still. Mix well, Set aside.
- Next to another mixing bowl : add white chocolate chopped along with remaining frozen whipping cream.
- Make sure the chocolate is chopped small so that its easy to melt.
- Boil water to a sauce pan. Let it boil.
- Once it starts to boil, place a bowl over it. This is called double boiling method. But make sure the bowl should be dry and the base of the bowl should not touch the water in the pan. Leave it undisturbed for 2 mins.
- Whisk well until it melts completely. Next switch off and let it cool for 10 mins.
- Now add this to whipped cream. Using a spatula mix it well.
- Place a star nozzle in a piping bag. Place it inside a tall glass.
- Fill it up with prepared mousse. You can skip this step if you want to serve as such. Just spoon out in a serving glass and serve. Piping bag ready!
- Pipe it in a serving glass, chill it for few mins before serving! Enjoy White chocolate mousse!
Video
Notes
- Use good quality white chocolate for mousse. I used morde compound chocolate.
- Chill it for at least an hour before serving.
- You can use 2 cups white chocolate with 1 cup whipped cream. The texture will be a bit thick in this but either ways it tastes delicious.
- Easy way to melt white chocolate is to leave it undisturbed for few mins in the double boiling method. Then whisking helps to melt it easily.
Nutrition Facts
White Chocolate Mousse
Amount Per Serving (125 g)
Calories 380
Calories from Fat 288
% Daily Value*
Fat 32g49%
Saturated Fat 20g125%
Polyunsaturated Fat 1g
Monounsaturated Fat 8g
Cholesterol 74mg25%
Sodium 46mg2%
Potassium 151mg4%
Carbohydrates 21g7%
Fiber 0.1g0%
Sugar 21g23%
Protein 4g8%
Vitamin A 885IU18%
Vitamin C 1mg1%
Calcium 105mg11%
Iron 0.1mg1%
* Percent Daily Values are based on a 2000 calorie diet.
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