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Christmas Morning Muffins

Christmas Morning Muffins are soft, mild sweet cakes made by baking a blend of flour, butter, eggs & sugar layered with a crumble topping and vanilla glaze. Christmas Morning Muffins are a celebration treat that lingers in mouth for the entire Christmas holidays. Christmas Morning Muffins delights the heart & tummy!
Prep Time15 minutes
Cook Time20 minutes
Total Time35 minutes
Servings7 muffins
AuthorSharmilee J

Ingredients

  • 1 cup whole wheat flour
  • 1/2 tablespoon baking powder
  • 1/2 teaspoon cinnamon powder
  • 1/4 teaspoon nutmeg powder
  • 1/4 teaspoon salt
  • 1/8 cup + 1 tablespoon sugar
  • 1 no egg
  • 1/2 cup yogurt
  • 1/3 cup milk
  • 1/8 cup butter
  • 1/2 teaspoon vanilla essence

For the crumble topping:

  • 1/2 tablespoon butter
  • 1 tablespoon wheat flour
  • 1 tablespoon sugar
  • 1 pinch salt
  • 1/4 teaspoon cinnamon powder
  • 1/4 teaspoon nutmeg powder
  • 2 tablespoon tutti frutti / cranberries

For the glaze:

  • 1/3 cup powdered sugar
  • 1/4 teaspoon vanilla essence
  • 1/8 teaspoon nutmeg powder
  • 2 to 3 teaspoon milk

Instructions

  • To a mixing bowl - add wheat flour, baking powder along with cinnamon powder, nutmeg powder and salt.
  • Mix well using a whisk. In another mixing bowl add butter and sugar.
  • Whisk it then add an egg.
  • Whisk well until creamy. Add curd and milk.
  • Whisk well. Then add vanilla essence.
  • Add flour mixture and mix it .Set aside.
  • To prepare the crumble topping :
    Add all the ingredients listed under 'for crumble topping', mix it and set aside. Now scoop out the batter.
  • Line muffin liners to a muffin tray and transfer scooped out batter to it. Add some crumble topping to each muffin, sprinkle some tutti frutti to it.
  • Bake in preheated oven at 200 deg C for 18-20 mins or until the top turns golden. Let the muffins cool down completely.
  • To prepare glaze :
    Add powdered sugar, nutmeg powder, vanilla essence and milk.
  • Mix well to a creamy glaze consistency. Once the muffins are completely cool, drizzle the glaze over the muffins. Enjoy Christmas Morning Muffins!

Notes

  • You can add 1/4 cup dried cranberries to the batter. I did not have so added tutti frutti for just topping.
Nutrition Facts
Christmas Morning Muffins
Amount Per Serving (30 g)
Calories 186 Calories from Fat 54
% Daily Value*
Fat 6g9%
Saturated Fat 3g19%
Trans Fat 0.2g
Polyunsaturated Fat 0.4g
Monounsaturated Fat 1g
Cholesterol 15mg5%
Sodium 228mg10%
Potassium 114mg3%
Carbohydrates 32g11%
Fiber 2g8%
Sugar 17g19%
Protein 4g8%
Vitamin A 171IU3%
Vitamin C 0.2mg0%
Calcium 103mg10%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
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