Crispy whole wheat chocolate chip cookies recipe
Crispy whole wheat chocolate chip cookies recipe
Servings18 cookies
Ingredients
- 1 and 1/4 cups wheat flour
- 1/2 cup butter
- 1/4 cup brown sugar
- 1/8 cup white sugar
- 1 teaspoon baking soda
- 1 no egg
- 1 teaspoon vanilla essence
- 1/2 cup choco chips
Instructions
- To a mixing bowl add butter, add brown sugar.
- Add regular white sugar.Whisk until creamy.
- Look how creamy it is. You can use whisk too, I used my hand mixer. Add vanilla essence to it. Add an egg.
- Whisk in medium speed until combined. In another mixing bowl add wheat flour.
- Add baking soda to it.
- Whisk well. Add flour to the batter.
- Whisk to gather together then use a spatula to form a dough. Add choco chips to it.
- Fold in do not over mix. Now take a tablespoon measure to scoop out even sized balls.
- Roll them between your palms and place it on the tray.
- Bake in preheated oven at 160 deg for 15-20 mins or until the edges turn golden. You can slightly flatten it while placing on the baking tray if you like thin cookies.
- Cool on wirerack then store. Enjoy crispy whole wheat chocolate chip cookies!
Nutrition Facts
Crispy whole wheat chocolate chip cookies recipe
Amount Per Serving (25 g)
Calories 111
Calories from Fat 54
% Daily Value*
Fat 6g9%
Saturated Fat 4g25%
Trans Fat 0.2g
Polyunsaturated Fat 0.2g
Monounsaturated Fat 1g
Cholesterol 15mg5%
Sodium 104mg5%
Potassium 15mg0%
Carbohydrates 13g4%
Fiber 0.2g1%
Sugar 6g7%
Protein 1g2%
Vitamin A 158IU3%
Calcium 5mg1%
Iron 0.4mg2%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this recipe?Mention @sharmispassions or tag #sharmispassions
Like our video?Subscribe to our youtube channel to get latest updates!