• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Sharmis Passions
  • Home
  • Recipes
  • Baby Food
  • About
menu icon
go to homepage
  • Home
  • Recipes
  • Baby Food
  • About
    • Facebook
    • Instagram
    • YouTube
  • search icon
    Homepage link
    • Home
    • Recipes
    • Baby Food
    • About
    • Facebook
    • Instagram
    • YouTube
  • ×
    You are here: Home / oats cookies / Oats Crackers Recipe

    Oats Crackers Recipe

    June 26, 2013 by Sharmilee J 21 Comments

    TwitterFacebook46PinterestTelegramWhatsAppYummly
    46
    SHARES
    Jump to Recipe Print Recipe

    Oats Crackers are crispy, savoury biscuits made by baking a blend of grind oats, wheat, sesame seeds & butter. Oats Crackers are healthy alternate to the junk snacks and is one of the tasty forms of oats.Oats Savoury Crackers Recipe

    Pin
    Oats Crackers!! – Yayy finally I made my batch of oats savory crackers and totally loved it. I have already given a try with oats cookies and savory crackers was always in my mind. I happened to see this recipe in Good Food Magazine June Issue and immediately made it the next day with my own changes here and there. There is no butter and even no baking powder / baking soda..Its healthy with the addition of olive oil and wheat flour. These savory crackers are perfect to munch during teatime and can be packed to kids snack box too….Have I tempted you enough to get ready with ur aprons to start baking?!
    Oats Savoury CrackersPinIf you have any more questions about this Oats Crackers Recipe do mail me at [email protected] In addition, follow me on Instagram, Facebook,  Pinterest, Youtube and Twitter .

    Tried this Oats Crackers Recipe ? Do let me know how you liked it. Also tag us on Instagram @sharmispassions and hash tag it on #sharmispassions.

    Oats Crackers
    Print Recipe Pin Recipe

    Oats Crackers

    Oats Crackers are crispy, savoury biscuits made by baking a blend of grind oats, wheat, sesame seeds & butter. Oats Crackers are healthy alternate to the junk snacks and is one of the tasty forms of oats.
    Prep Time15 mins
    Cook Time25 mins
    Servings10 crackers
    AuthorSharmilee J

    Ingredients

    • 1 cup wheat flour / atta
    • ½ cup oats powdered coarsely
    • 2 tbsp oil
    • 1 Tbsp butter add more if you prefer crispy crackers
    • ¼ cup sesame seeds
    • 3 tsp garlic paste
    • salt per taste
    • ½ tsp baking powder
    • water as required to knead the dough

    Instructions

    • ln a bowl add the wheat flour, oats, baking powder, and salt. Add garlic paste, sesame seeds.
    • Combine well, add oil. Melt the butter little (mine got melted by itself after I took it out from chiller due to this scorching summer))and add at this stage.
    • Add water little by little to form a thick chapati like dough. Keep aside undisturbed for 30mins.
    • Divide the dough into half.
    • Roll each half thin and cut into squares or sticks. Combine the scrapings and repeat the same with the other half too.
    • Preheat oven to 180C for 10 mins.
    • Place the squares on a greased baking sheet and bake for about 15-18 minutes or until the crackers are crisp. The baking time depends on the thickness of the squares and the oven settings.
    • Un-shelf the tray and carefully take out the Oats Crackers!

    Notes

    • Store in a air tight container. It can be stored up to a week.
    • I recommend adding at least 2tbsp butter.
    Tried this recipe?Mention @sharmispassions or tag #sharmispassions
    Like our video?Subscribe to our youtube channel to get latest updates!

    Oats Crackers Step by Step

    1. In a mixing bowl – add oats,wheat flour, salt and give a quick whisk. Then add all the other ingredients except water.Oats Crackers Recipe - Step1Pin
    2. Mix well it will look crumbly then add water slowly little by little to form a dough.If it doesnt gather together then add little more water. It will not be pilable dont worry about that.Oats Crackers Recipe - Step2Pin
    3. Preheat the oven at 175 deg C for 10 mins.Meanwhile lay a butter paper on a rolling board and take half of the dough and roll it to 1/4 inch thickness and cut into desired shapes.Gather the extras , combine with remaining dough and repeat the same process. Prick holes with a fork to avoid the crackers from puffing.Transfer the crackers to the baking tray with butter paper.Brush the crackers with milk / oil.
      Oats Crackers Recipe - Step3Pin
    4. Then bake the crackers at the same temperature for 20mins or until the crackers are golden brown.Cool down and store in aritight container.Oats Crackers Recipe - Step4Pin

    Serve as a teatime snack.
    No butter Oats Crackers Recipe

    Pin

    I munched these crackers with lemon tea 🙂 The crackers are absolute delight, they are crispy and crunchy, making it perfect for teatime.What are you waiting for now?! Make your own batch of crackers!

    Easy Oats CrackersPin
    Expert Tips

    • It was a bit tough while rolling dont worry just flour the butter paper and the rolling pin and then start rolling. You can even separate the dough into equal parts and then roll them individually as I did.
    • I have a suggestion here though the orginal recipe called to add oats as such I though we can give a coarse grind and then add it to make the rolling easier.I am going to try this way next time, will sure update here after that.
    • The flavour is totally your choice : you can even add a tsp of sesame seeds / onion / italian seasoning as per your preference.
    • You can even roll then even more thinner.

    OatsCrackersPin

    TwitterFacebook46PinterestTelegramWhatsAppYummly
    46
    SHARES

    Filed Under: oats cookies, Oats Recipes, RandomPosts, Recent Posts

    Reader Interactions

    Comments

    1. Veena Theagarajan

      June 26, 2013 at 6:23 am

      looks so healthy and yummy! I can finish the whole bowl

      Reply
    2. Lavi Raj

      June 26, 2013 at 6:44 am

      will try this soon sharmi! pics and the crackers texture tempts me to try!

      Reply
    3. Coral Crue

      June 26, 2013 at 6:55 am

      what can i substitute instead of wheat flour as I am allergice to it

      Reply
      • SHARMILEE J

        June 26, 2013 at 7:44 am

        You can replace with all purpose flour

        Reply
    4. Sapana Behl

      June 26, 2013 at 9:16 am

      Crackers looks so crispy and healthy!

      Reply
    5. Akila

      June 26, 2013 at 9:44 am

      Looks lovely

      Reply
    6. Ramya Krishnamurthy

      June 26, 2013 at 11:09 am

      crunchy crackers and nice clicks sis

      Reply
    7. AparnaRajeshkumar

      June 26, 2013 at 11:21 am

      good one !

      Reply
    8. sindhu chandran

      June 26, 2013 at 1:14 pm

      Absolutely Awesome.. 🙂 It looks yummy and the fact that it has no eggs and no butter makes it much more tempting. I can't wait to try it.Thank you so much for the wonderful recipe 🙂

      Reply
    9. Saraswathi Iyer

      June 26, 2013 at 2:14 pm

      looks perfect and crispy. would love to try soon.

      Reply
    10. Sangeetha M

      June 26, 2013 at 2:50 pm

      wow..this is so easy, healthy & yummy snack…love this kind of savory crunchy snacks..will try this for sure..

      Reply
    11. Sangeetha M

      June 26, 2013 at 2:51 pm

      wow..love this kind of savory, crunchy snacks..this sounds quick n easy too..will try this for sure..

      Reply
    12. lekshmy natarajan

      June 26, 2013 at 4:48 pm

      Hi Sharmi…looks pefect..will try them 2moro..just wanted to know what are mixed herbs??fresh or dried???

      Reply
      • SHARMILEE J

        June 27, 2013 at 2:09 am

        I used mixed dried herbs…

        Reply
    13. Chitz

      June 27, 2013 at 8:48 pm

      Looks perfect & crisp 🙂 Bookmarked !!

      Reply
    14. Rachana

      June 28, 2013 at 11:08 am

      Those crackers look so good and delicious. Great clicks!

      Reply
    15. Raks anand

      July 01, 2013 at 7:36 am

      I loved oats crackers when tried for the first time, but no patience to make often 🙂 this sounds easy to try …

      Reply
    16. vishakhabothe

      July 22, 2013 at 10:42 am

      Hi Sharmi
      I have tried it today with ova & jira powder
      It turnout really well.
      Thanks for such lovely post.
      If possible please post eggless cake without baking soda or powder

      Reply
    17. vineeta kumar

      March 30, 2014 at 10:41 am

      Can we fry them?

      Reply
    18. Manasa Bharath

      July 30, 2015 at 11:06 am

      HI..i just followed the recepie and my crackers were pale white..just not brown at all..!!!

      Reply
      • SHARMILEE J

        July 31, 2015 at 12:32 pm

        Oh not really sure why that happened….sorry to hear that

        Reply

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Primary Sidebar

    Hello, I’m Sharmilee - author,recipe creator and photographer behind Sharmis Passions.

    More about me →

    Latest Recipes

    • Mango Milkshake Recipe
    • Idli Podi
    • Pulao Recipe | Veg Pulao
    • Stahl Versatil Multi-Pressure Cooker Review

    See more new recipes →

    Popular Recipes

    • Cajun Potatoes Recipe (Barbeque Nation Style)
    • Black tea recipe
    • How to make Icing Sugar at home / Homemade Icing Sugar Recipe
    • Homemade chocolate recipe, Easy milk chocolate recipe

    Archive

    Hello, I’m Sharmilee - author,recipe creator and photographer behind Sharmis Passions.

    More about me →

    Latest Recipes

    • Oats Idli
    • Puttu Recipe
    • Kadai Paneer
    • Paruppu Podi | Kandi Podi

    See more new recipes →

    Popular Recipes

    • Cajun Potatoes Recipe (Barbeque Nation Style)
    • Black tea recipe
    • How to make Icing Sugar at home / Homemade Icing Sugar Recipe
    • Homemade chocolate recipe, Easy milk chocolate recipe

    Archive

    Footer

    ↑ back to top

    Privacy

    • Privacy Policy

    Newsletter

    • Sign Up! for emails and updates

    Stay Connected

    Copyright © 2021 Text,Images and Content Copyrighted by Sharmilee | Technical Partner </> Host My Blog