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You are here: Home / Eggless Baking / Oats Cookies / Oats Cornflakes Cookies

Oats Cookies / Oats Cornflakes Cookies

March 2, 2011 by Sharmilee J 61 Comments

I tried these oats cookies sometime back and in the same week I tried it twice one with the orginal measurement and the next time a low fat version. I liked both of them as I luv oats in any form, so me and amma enjoyed these cookies and it was emptied in no time that I baked another batch just for click sake ๐Ÿ™‚ It is sure a keeper and a winning recipe!!
I tried these cookies from 4th Sense Cooking and wanted to post it on her special day…Happy Bday Nithi!! ๐Ÿ™‚ Hope you have a wonderful day as wonderful as you are!!
Oats Cookies Recipe
Yay!! Finally I got my measuring cups set the pink ones u see in these pics….All these days I had only 1 cup and 1/2 cup with which I used to measure manually. Though it didnt let me down in most of my baked goodies I was crazy and keen in getting a set. The most common ones I found in Chennai was a red set and I didnt want in red so was waiting….
After moving to CBE, I almost visited all branches of Nilgiris and finally when I found it in Race Cource branch, my joy knew no bounds. These days I feel so happy in shopping for mittu and Sharmis Passions than for myself. Thanks to hubby for taking so much strains to get me these cups.
Oats Cookies Recipe
Okay with no further delay onto the recipe ๐Ÿ™‚ The recipe is very simple and quick to make

Ingredients:
  • Oats – 3/4 cup
  • Cornflakes – 1/4 cup
  • All purpose flour – 3 tbsp
  • Brown sugar – 1/4 cup
  • Butter/cooking oil – 1/4 cup
  • Salt – 1/4 tsp
Method:
  1. Grind oats, brown sugar and cornflakes each seperately to a fine powder and keep it aside.
  2. Beat butter and powdered sugar until creamy. Then add powdered oats, cornflakes,maida, salt and make a dough. Flatten it slightly and wrap it in a plastic sheet and chill it for 15mins.
  3. Take out the dough, pinch equal balls from it and roll them smoothly as possible then press it lightly with your palm with less pressure. Then dip the fork in flour and press it slightly to get those lines on your cookies.
  4. Preheat oven to 180 deg C to 10mins. Meanwhile line a baking tray and place these cookies leaving atleast 1/4 inch gap between each cookie.
  5. Bake the cookies for 15-20mins(not more than that) till the base turns golden brown. Cool them and then store it in airtight container and enjoy ur cookies!

Oats Cookies Recipe
Low fat version Ingredients:
  • Oats – 3/4 cup
  • Cornflakes – 1/4 cup
  • Brown sugar – 1/4 cup
  • Wheat Flour – 3 tbsp
  • Milk – little less than 1/4 cup (add and adjust accordingly)
  • Salt – a pinch
The method is the same as above. These low fat cookies are a bit chewy and crunchier while the orginal cookies are crispier. These are light teatime cookies and goes well with a hot cup of coffee.

Oats Cookies Recipe

My Notes :

  • Do not forget to leave sufficient gap between each cookies else the cookies will loose its shape.
  • The smoother the balls you make, your cookies will have less cracks. But still oats and cornflakes are crumbly in texture so will definitely have few cracks atleast , but our aim is to minimise it ๐Ÿ™‚
  • Add a tsp of milk if your dough isnt getting together – adjust accordingly.
  • You can skip cornflakes and make it as plain oats cookies. If skipping cornflakes add 1 cup oats.
This click below was kind of intentional, most of the time my photoshoot is with mittu around. This time she was very tempted to see the sugar being placed so kept on trying to reach it while I was restricting her. At one stage I finally asked her to come and take while making myself ready for the click ๐Ÿ™‚
See my little ant reaching for the sugar ๐Ÿ™‚

Oats Cookies Recipe
I have tried many dishes from Nags Edible Garden, but this Corn in Onion Sauce is my fav so I am sending this to Blogger marathon event

Corn in Onion Sauce Recipe

Related posts:

Millet sakkarai pongal recipe, Kesar kodo millet sweet pongal recipe
How to cook corn kernels 2 ways - Open pot & Pressure cooker method
Phool Makhana Paratha - Lotus Seeds Paratha Recipe
Carrot Cake Recipe - Eggless (With no eggs & butter)

Filed Under: Eggless Baking, Eggless Cookies, oats cookies, RandomPosts

Previous Post: « Vada Pav Recipe – Step by Step Included
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Reader Interactions

Comments

  1. Rachu says

    March 2, 2011 at 5:03 am

    Wow..lovely cookies and beautiful measuring cups too
    ammaandbaby.blogspot.com/

    Reply
  2. Priti says

    March 2, 2011 at 5:04 am

    Looks yum and very tempting clicks …the measuring cups are real cute sure worth the wait

    Reply
  3. RAKS KITCHEN says

    March 2, 2011 at 5:09 am

    Looks great,so nice to post a special post to wish a friend ๐Ÿ™‚ pretty measuring cup clicks!

    Reply
  4. Pavithra says

    March 2, 2011 at 5:09 am

    The cookies looks super yumm and ..little hands reaching the sugar is so cute. Love the measuring cups and the pictures are so clear and love it totally sharmi.

    Reply
  5. Angie's Recipes says

    March 2, 2011 at 5:22 am

    Fantastic! I love oat cookies and those are truly nice with that rustic look.

    Reply
  6. Balakrishna Saraswathy says

    March 2, 2011 at 5:38 am

    A perfect tea time snack for the kiddos to enjoy..dip dip and munch munch:)

    Reply
  7. Lavi says

    March 2, 2011 at 5:49 am

    Nice way to wish Nithya.
    Lovely perfect cookies.

    I love these measuring cups

    Reply
  8. Satya says

    March 2, 2011 at 5:50 am

    for what a delicious n guilt free cookies
    Super Yummy Recipes

    Reply
  9. Shama Nagarajan says

    March 2, 2011 at 5:54 am

    yummy healthy cookies

    Reply
  10. jeyashrisuresh says

    March 2, 2011 at 6:01 am

    Great way to wish nithi on her birthday. Oats cookies looks wonderful and i adore ur measuring cups.Cute click

    Reply
  11. Mahimaa's kitchen says

    March 2, 2011 at 6:01 am

    mouthwatering cookies

    Reply
  12. My attempt at The Julie/Julia project says

    March 2, 2011 at 6:03 am

    Beautiful just beautiful… love the clicks.. love the way u wrote two versions… and finally love ur cute cups for sure ๐Ÿ˜€
    I will surely make this recipe.. thanks for sharing ๐Ÿ™‚

    Reply
  13. Shanavi says

    March 2, 2011 at 6:06 am

    Love those punk measuring cups.. So girly..
    Ur cookies are awesome sharmi

    Reply
  14. Pia says

    March 2, 2011 at 6:07 am

    really healthy cookies

    I have added Innovative salad event # 2 in the Cook healthy blog. This month's Theme is Fruits- Pineapple, strawberry or Apple. I would be really glad if you will link your salad recipes with this event. Please click on the link below for details

    Innovative salad event # 2

    Reply
  15. Satrupa says

    March 2, 2011 at 6:10 am

    Ah luv those pink measuring cups ๐Ÿ™‚ And the cookies look so crunchy and delicious.

    Reply
  16. Prathibha says

    March 2, 2011 at 6:16 am

    Those cookies look really cute..so sweet of u to post on her b'day….
    and I have same measuring cups,but blue in color.:)

    Reply
  17. Paaka Shaale says

    March 2, 2011 at 6:23 am

    That's one great cookie recipe. And those measuring cups look pretty cute as well ๐Ÿ™‚

    Reply
  18. Sasmita says

    March 2, 2011 at 6:35 am

    Rocking cookies!
    Healthy & must be tasty too! I love to try ๐Ÿ™‚

    Reply
  19. Reshmi says

    March 2, 2011 at 6:40 am

    a good tea time snack for kiddo'sss

    Reply
  20. Nithya says

    March 2, 2011 at 7:07 am

    You are one of the sweetest person I have ever known ๐Ÿ™‚ Hugssssss to you for this special post today ๐Ÿ™‚ One of the best ways you could have ever wished me ๐Ÿ™‚

    Love the cookies and pics are fantastic. I love the pic with kutty's hand in it ๐Ÿ™‚ your low fat version is attracting me a lot and I will be doing it soon ๐Ÿ™‚

    Thanks a million for your sweetest wishes ๐Ÿ™‚ And thanks for your gift too ๐Ÿ˜‰ Do take care and plan up to come soon ๐Ÿ™‚ waiting to meet you ๐Ÿ™‚

    Reply
  21. Prathima Rao says

    March 2, 2011 at 8:42 am

    WOW!!! Really sweet of u shrami to wish Nithya in such a special way..;) The cookies are perfectly baked & i can almost get the aroma!!! Bookmarked it…thx for sharing…
    Prathima Rao
    Prats Corner

    Reply
  22. kaarasaaram.com says

    March 2, 2011 at 9:04 am

    Superb Sharmi….. u r wonderful person and what a lovely way to wish Nithya …. the cookies look awesome… CBE-la shopping, that "Nilgiris" branch is my fav one to… I will be coming to CBE from UK next week…. would love to meet u….
    Reva

    Reply
  23. sanjeeta kk says

    March 2, 2011 at 9:25 am

    Love those cute and crisp cookies!

    Lite Bite

    Reply
  24. Priya Sreeram says

    March 2, 2011 at 10:57 am

    the cookies look swell– well done !

    Reply
  25. Ramya says

    March 2, 2011 at 11:08 am

    Cookies has come out sooo well.
    The pink measuring cups r too cute…

    Reply
  26. Happy Cook says

    March 2, 2011 at 12:04 pm

    I love that last pic of that tiny hand ๐Ÿ™‚ cokies look so so perfect and yumm.

    Reply
  27. Priya says

    March 2, 2011 at 12:38 pm

    Those cookies looks soo prefect Sharmi, delicious!

    Reply
  28. divya says

    March 2, 2011 at 1:35 pm

    Looks yum and very tempting clicks …

    Reply
  29. aipi says

    March 2, 2011 at 2:17 pm

    Oh, I want some! Those look so addictive. I could eat them all at once..loved those cute girly pink cups ๐Ÿ™‚

    US Masala

    Reply
  30. Suja Sugathan says

    March 2, 2011 at 2:52 pm

    Looks very special,delicious and inviting cookies

    Reply
  31. Torviewtoronto says

    March 2, 2011 at 3:15 pm

    delicious looking cookies with oats

    Reply
  32. Sarah Naveen says

    March 2, 2011 at 4:50 pm

    Beautiful clicks..looks absolutely delicious..

    Reply
  33. indianspicemagic says

    March 2, 2011 at 4:59 pm

    Healthy oats cookies.Nice way to wish nithi on her birhday.I too have the same sets of measuring cups in pink which i got from Loyal world in mysore.

    Reply
  34. Laavanya says

    March 2, 2011 at 5:23 pm

    I like that you have ground everything – must try it that way – looks really good.

    Reply
  35. Swathi says

    March 2, 2011 at 5:48 pm

    oats cookies looks dleicious, it has double crunch from oats and cornflakes.

    Reply
  36. Kairali sisters says

    March 2, 2011 at 6:15 pm

    Awesome cookies Sharmi, I loved its texture. Great clicks..

    Reply
  37. Sapthanaa Balachander (Alias) Abilashini says

    March 2, 2011 at 6:59 pm

    looks too good!!

    Reply
  38. Gulmohar says

    March 2, 2011 at 7:04 pm

    Beautiful cookies…and I have a similar bowl ๐Ÿ™‚

    Reply
  39. Cham says

    March 3, 2011 at 12:04 am

    Those pink cups are very feminine. What a great way to wish a blogger friend with her recipe!

    Reply
  40. NIDHYA says

    March 3, 2011 at 12:33 am

    Cookies are perfect and attractive. Looks very addictive too.

    Aaha Oho

    Reply
  41. Anu Nandu says

    March 4, 2011 at 4:18 pm

    The cookies look like out of a magazine – nicely done!

    Reply
  42. Abdul says

    March 27, 2011 at 11:52 am

    said very neat and order receipe

    Reply
  43. Meenal Ramanathan says

    February 12, 2013 at 4:13 pm

    shall i replace brown sugar with white sugar

    Reply
    • Sharmilee! :) says

      February 12, 2013 at 4:21 pm

      Yes you can replace it with white sugar….

      Reply
  44. MSK says

    April 12, 2013 at 4:50 pm

    Hii Sharmi..these cookies tastes great and are healthy too :)Next time I am going to make a big batch.
    Thanks for sharing.

    Reply
  45. Lavi Mani says

    May 9, 2013 at 4:24 am

    hai sharmis how long shelf life for these cookies

    Reply
    • Sharmilee! :) says

      May 9, 2013 at 9:40 am

      It will keep well in room temperature for 4-5 days…

      Reply
  46. MSK says

    August 14, 2013 at 1:25 am

    Hey Sharmi I tried these cookies this time with 1/4 cup of oil instead of butter but the cookies came out too soft and crumbly… any idea why is it so ?
    any tip would be good ๐Ÿ™‚

    Reply
    • SHARMILEE J says

      August 14, 2013 at 7:51 am

      Oh not sure why…was the dough easy to hold together?

      Reply
    • MSK says

      August 23, 2013 at 1:05 am

      No it was not holding together ๐Ÿ™
      Later I searched web for oil as a substitute for butter and found that quantity of oil should be less than butter. But I am still not sure about the substitution amount.I guess need to try and find out.

      Reply
    • SHARMILEE J says

      August 23, 2013 at 1:48 am

      Oh not sure what went wrong for you….I didnt find any issues rolling and making the cookies

      Reply
  47. Ashok Kumar says

    October 4, 2013 at 9:48 am

    Can we use oil and milk in equal proportion instead of butter

    Reply
    • SHARMILEE J says

      October 4, 2013 at 4:14 pm

      For this recipe butter is recommended to get crispy cookies

      Reply
  48. swatti l says

    December 13, 2014 at 8:17 am

    They look beautiful and we don't need to add baking soda or powder to it ??

    Reply
    • SHARMILEE J says

      December 13, 2014 at 8:32 am

      No this recipe doesn't need it…

      Reply
  49. elzs says

    January 2, 2016 at 7:00 am

    Can I know of it is the quick oats itself or rolled oats that you have used for this?thanks

    Reply
    • SHARMILEE J says

      January 6, 2016 at 10:03 am

      It is quaker quick oats only…

      Reply
  50. Asmita Patel says

    January 19, 2016 at 12:35 pm

    Awesome cookies…I have tried oats chocos cookies….It comes out super delicious..but I did I not use brown sugar…We have to add brown sugar instead of white sugar in every Cookies..?Is there any difference in final result…Thanks…

    Reply
    • SHARMILEE J says

      January 21, 2016 at 1:40 am

      No not much of taste difference

      Reply
  51. Padma says

    March 22, 2018 at 10:11 am

    Yummy cookies Sharmi..Just wanted to know about corn flakes..Where can u find in Chennai..It’s raw or fried..

    Reply
    • Sharmilee J says

      April 5, 2018 at 4:43 pm

      I used kellogs cornflakes

      Reply

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