Gulkand kulfi recipe, Rose gulkand kulfi recipe

Gulkand kulfi recipe a delicious kulfi made with gulkand.Gulkand is nothing but rose preserve made with rose,sugar and honey.As you all know I love to try different types of kulfi and this is my recent try.

Delicious gulkand kulfi am sure kids would love it.Do try and let me know!

Check more kulfi recipes.

Gulkand kulfi recipe

Course: Dessert, Snack

Cuisine: Indian

Prep Time: 15 minutes

Cook Time: 20 minutes

Freezing time: 6 hours

Total Time: 35 minutes

Servings: 4 kulfis

Author: Sharmilee J

Gulkand kulfi recipe with step by step pictures.

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Ingredients

• 1 cup milk
• 1 tsp nuts powder* (optional)
• 2 tbsp condensed milk
• 1 tbsp milk powder
• 1/4 tsp rose essence
• 1 tbsp rose gulkand

Powder cashew,badam and pista each 2 to 3 and use it.

Instructions

1. Take milk in a sauce pan, boil it then simmer for 5 mins.

2. Add nuts powder, condensed milk.Cook in low flame for 5 mins.
   

3. Add rose essence,milk powder.Boil for few mins and switch off.
   

4. Add gulkand, mix well.Let the mixture cool down completely.
   

5. Then pour into kulfi moulds.
   

6. Wrap with foil, freeze for an hour or so then insert icecream stick and freeze overnight or atleast for 6hours.Next day show under running tap water and pull the kulfis carefully.Serve immediately.
   

How to make gulkand kulfi recipe:

1. 
2. Add nuts powder, condensed milk.Cook in low flame for 5 mins.
   
3. Add rose essence,milk powder.Boil for few mins and switch off.
   
4. Add gulkand, mix well.Let the mixture cool down completely.
   
5. Then pour into kulfi moulds.
   
6. Wrap with foil, freeze for an hour or so then insert icecream stick and freeze overnight or atleast for 6hours.Next day show under running tap water and pull the kulfis carefully.Serve immediately.
   

Serve with gulkand!

Yummy gulkand kulfi ready!