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You are here: Home / Custard powder desserts / Eggless Vanilla Pudding Recipe | Easy custard pudding

Eggless Vanilla Pudding Recipe | Easy custard pudding

July 20, 2011 by Sharmilee J 68 Comments

This post is specially dedicated to hubby not only that he likes this pudding. But for all those pains he took to get me these coloured ramkeins. When nithi told me about these cute colored ramkeins she got, I was way too tempted when I saw them in her space. We searched many shops in CBE, spent around 3 hrs of searching only to reach home with disappointment. When hubby went to Chennai on a days trip, he found 2 colors that I have used in these pics and the next time found 3 other colors too… Yayy I was so happy.Now u know the reason why I use those ramkeins often?! πŸ™‚
Check out nithis beautiful version of vanilla caramel pudding with eggs
Also check out my easy eggless chocolate pudding that I posted sometime back
Eggless Vanilla Pudding Recipe

Hubby is not a regular reader of sharmispassions and am not even sure whether he will read this post but I never forget to force him to see my clicks and read the comments I receive… πŸ˜‰ But I should say he is my best critic and a great supporter for this space.He is mittus caretaker most of the times when I am busy clicking pics even when the photoshoot takes upto an hr attimes.
I hate shopping alone even when it comes to food props so all my shopping is accompanied by him. Now he even suggests better props than me πŸ™‚ Aah I have spoken so much now let me stop and get onto the recipe :O

Eggless Vanilla Pudding Recipe

Eggless Vanilla Pudding Recipe:
Recipe Source : JellyBelly
Makes 3 small ramkein cups
Ingredients:
  • Milk – 1 cup
  • Sugar – 1/4 cup
  • Custard powder(Vanilla flavored) – 1.5 tbsp
  • Butter – 1/2 tbsp

Eggless Vanilla Pudding Recipe
Method:
1. In a bowl mix sugar, custard powder and little cold milk(say 2 tbsp). Mix well until sugar dissolves completely and it forms a thick paste without any lumps. Keep aside.
2. Heat the milk in a nonstick pan in medium flame until bubbles form at the sides. Now add the custard powder sugar paste to the milk and start stirring.
3. After the mixture is added, keep in low flame and keep stirring, take care to avoid lumps forming. Add butter and keep stirring until the mixture is thick enough, if you scrap with a spoon it should be come easily without sticking.

4. At this stage switch off and pour in serving bowls. Allow it to cool for 15mins then refrigerate it for atleast 30mins to an hr for the pudding to set well.
5. Serve chilled in the serving bowls or scrap the ends slightly with a knife and invert the bowls to get a well set pudding. Garnish with chopped nuts, I garnished with some leftover butterscotch chips πŸ™‚
Eggless Vanilla Pudding Recipe
My Notes:
  • If you dont have custard powder substitute with 1.5 tbsp cornflour and 1/2 tsp vanilla essence
  • I used my coloured set of ramkeins as serving bowls. You can use any small bowl so that while inverting its easier.
  • You can use the same ingredients with coco powder and chocolate scrappings to make a delicious eggless chocolate pudding. Garnish with choco chips or some grated chocolate.
  • Its easy with less ingredients and the ingredients are easy to get in our pantries.
  • The consistency is very important for the pudding to set well. It shouldnt be runny when you pour with a spoon it should be thick enough.
  • Getting the right consistency without the lumps formed is the trick here.But believe me, if I get it right for the first time then anyone can sure get it right πŸ™‚ So trust me and go ahead!
Eggless Vanilla Pudding Recipe
I was really not sure whether the pudding will set well enough to tilt so I took all the pics even before inverting. Finally inverted and was awed to see the pudding set so well with these easy ingredients. Then I cudnt resist myself from clicking those as well πŸ™‚
It was creamy yummy with a apt pudding consistency. You can use this recipe as a base and come out with many flavoured pudding ideas as I am doing now.
Other pudding ideas with the same recipe as base:
  • Chocolate Pudding
  • Butterscotch pudding
  • Mango pudding
  • Strawberry pudding

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Filed Under: Custard powder desserts, Desserts, RandomPosts, Valentines Day Special

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Reader Interactions

Comments

  1. Nithya says

    July 20, 2011 at 3:12 am

    Perfectly set pudding πŸ™‚ It has come out so clean from the ramekins πŸ™‚ I am totally impressed with the eggless version and love your 6th click πŸ™‚

    Reply
  2. RAKS KITCHEN says

    July 20, 2011 at 3:20 am

    Lovely post πŸ™‚ and amazed by the pudding's consistency that it has set so perfect without even egg in it! superb!

    Reply
  3. Divya Kudua says

    July 20, 2011 at 3:33 am

    Yum..the pudding looks quite creamy.An easy recipe to work upon for different flavor combinations!

    Reply
  4. Suma Gandlur says

    July 20, 2011 at 4:10 am

    Great clicks and recipe. I will surely try the chocolate pudding. I buy it regularly for my daughter.

    Reply
  5. Hari Chandana says

    July 20, 2011 at 4:19 am

    Looks so tempting and delicious.. Perfect shots too… πŸ™‚
    Indian Cuisine

    Reply
  6. Priti says

    July 20, 2011 at 4:34 am

    Looks delicious and fab pics ….

    Reply
  7. jeyashrisuresh says

    July 20, 2011 at 5:27 am

    Simple and wonderful pudding and the pictures are explanatory too.Perfectly done and i love the happy man prop and spoons

    Reply
  8. srividhya Ravikumar says

    July 20, 2011 at 5:32 am

    delicious pudding dear…lovely colour…

    Reply
  9. none says

    July 20, 2011 at 5:38 am

    This would go down well with my boys, they love puddings! Very nice ramekins too!

    Reply
  10. Kalpana Sareesh says

    July 20, 2011 at 6:24 am

    ohh the consistency is so perfect loveyyy..

    Reply
  11. Lena Rashmin Raj says

    July 20, 2011 at 6:26 am

    wowwwwwww…. amazing snap… and the ramekins looks beautiful with those puddings… πŸ™‚
    recipe is bookmarked.. and im going to try your butterscotch pudding right now..

    Reply
  12. Paaka Shaale says

    July 20, 2011 at 6:28 am

    Yummy pudding! Perfectly done πŸ™‚

    Reply
  13. Chandrani Banerjee says

    July 20, 2011 at 6:39 am

    Colourful, healthy pudding…….

    Reply
  14. Vimitha Anand says

    July 20, 2011 at 6:40 am

    Easy to make and looks so yummy…

    Reply
  15. Satrupa says

    July 20, 2011 at 6:43 am

    Awww …. ur hubby is so cute to find those ramekins for you πŸ™‚ Hope he is reading this πŸ˜€ So you better make good use of it …. he he. Luv the eggless pudding. Delish

    Cheers,
    Satrupa

    Reply
  16. Sudha Sabarish says

    July 20, 2011 at 6:44 am

    wow that's a yummy yummy pudding.

    Reply
  17. Laxmi says

    July 20, 2011 at 7:49 am

    Yummy pudding.. I love its color.. Nice clicks..

    Reply
  18. Ramya says

    July 20, 2011 at 8:04 am

    Simple n yummmmy pudding:-)

    Reply
  19. Prathibha says

    July 20, 2011 at 8:20 am

    I love this..the way the custard is set is very nice,just perfect!!n regarding ramekins I actually was thinking of asking u..n I got d answer 2day..he he..:)

    Reply
  20. Shobha says

    July 20, 2011 at 8:27 am

    Very nice dessert.. I end up making this all the time when I have guests.

    Reply
  21. An Open Book says

    July 20, 2011 at 8:39 am

    i love custard puddings n yes i agree about ramekin addictions..i totally love it

    Reply
  22. Kurryleaves says

    July 20, 2011 at 9:08 am

    pudding has set so well…looks yummyy…

    Reply
  23. Radhika says

    July 20, 2011 at 9:10 am

    Glad you were able to get hold of those pretty ramekins. So such luck to me. Pudding is so perfect.

    Reply
  24. M D says

    July 20, 2011 at 9:31 am

    I am staunch lover of white crockery. I had a couple of fancy colored crockery which I conveniently passed on to my mom. I did a frantic search for white ramekins in Blore and I finally got them (costed a bomb!). Come down to Blore, may be I can help you πŸ˜€

    Saying that, your custard looks so yum and well set. Love the way u have presented them. Great clicks!

    Reply
  25. Sharmilee! :) says

    July 20, 2011 at 9:56 am

    @MD : I am still trying to find white ramekins but yes hearing the cost I didnt feel like getting πŸ˜‰ Sure will ping u when I am in Bangalore πŸ™‚

    Reply
  26. Lovee to cook says

    July 20, 2011 at 10:28 am

    this is cool Sharmi. i was looking for an eggless version for long.

    Reply
  27. Kaveri says

    July 20, 2011 at 10:29 am

    I love pudding. Yours has set so well and look very very yum…Must appreciate your hubby for all the help he is doing..

    Reply
  28. Zareena says

    July 20, 2011 at 10:32 am

    Wow!!! lovely and cute ramekins. Custard looks perfect.

    Reply
  29. Cooking Foodie says

    July 20, 2011 at 12:05 pm

    Very cute ramekins indeed πŸ™‚
    And the pudding has a lovely consistency… the unmoulded one has set so well…

    Reply
  30. Premalatha Aravindhan says

    July 20, 2011 at 12:16 pm

    Wonderful Pudding,luks too gud and Perfect…Thanks for sharing the eggless version.

    Reply
  31. Muraligeetham says

    July 20, 2011 at 12:18 pm

    looks yummm!!

    Reply
  32. ANU says

    July 20, 2011 at 12:58 pm

    awesome recipe dear…..OMG perfect!! and your clicks make my mouth water….

    Reply
  33. Laavanya says

    July 20, 2011 at 1:33 pm

    Pretty ramekins and pretty pudding πŸ™‚

    Reply
  34. aipi says

    July 20, 2011 at 1:56 pm

    Awww ~ such a cute post πŸ™‚ The pudding looks devourable with the perfect creamy texture!
    US Masala

    Reply
  35. Suja says

    July 20, 2011 at 3:35 pm

    Perfect consistency,looks so delicious..will surely give this a try

    Reply
  36. Shanavi says

    July 20, 2011 at 3:53 pm

    Oh Thanks Sharmi for trying a recipe from my space,am already ur follower so I get the updates ,love the ramekins , beautiful presentation n altogether ,it's awesome..I myself have a plan to make butterscotch pudding with this recipe as a base..

    Reply
  37. Sharmilee! :) says

    July 20, 2011 at 4:12 pm

    @Shanavi : I never knew u were my follower πŸ™‚ Anyways thanks for such a nice keeper recipe!

    Reply
  38. Usha says

    July 20, 2011 at 4:46 pm

    The pudding looks so fabulous and tempting ! Loved all the pics too πŸ™‚

    Reply
  39. Noodlehead says

    July 20, 2011 at 4:46 pm

    Hi, I've made numerous recipes form your site and they've always been a hit. However, this is the first time I'm commenting here!! What has led me to de-lurk are your wonderful ramekins πŸ™‚ I've been trying to find them in Bangalore but in vain πŸ™ Where in chennai did you buy them from? MY husband will be going there in a few weeks time and I would appreciate any information you can give. Thanks!! And also thanks for sharing all these wonderful recipes…everyone thought I was a super cook. But I duly corrected them and redirected them here πŸ™‚

    Reply
  40. Sharmilee! :) says

    July 20, 2011 at 5:00 pm

    @Noodlehead : Thats such a nice comment, am so glad reading this!! πŸ™‚ I got the blue and green ramkeins from popad jammal(the one opposite to spencer plaza, mount road) but I suggest you to go to CurrimBhoys Adyar branch….there I found all 6 colors in bulk each 24 rs πŸ™‚

    Reply
  41. Saji says

    July 20, 2011 at 5:29 pm

    Wow luks so tempting!!! Nice clicks tooo
    Happy 2 follow u!!!

    thesaji.blogspot.com

    Reply
  42. Manju says

    July 20, 2011 at 5:51 pm

    nice consistency..perfectly set pudding Sharmilee! πŸ™‚

    Reply
  43. DEESHA says

    July 20, 2011 at 6:08 pm

    Pudding looks fantastic … We bloggers are soo obsessed with crockery πŸ™‚

    Reply
  44. Priya (Yallapantula) Mitharwal says

    July 20, 2011 at 6:34 pm

    Yum, that looks super delicious πŸ™‚

    Reply
  45. Ananda Rajashekar says

    July 20, 2011 at 6:37 pm

    Have never tried eggless version def looks beautiful!!

    Reply
  46. Reshmi Mahesh says

    July 20, 2011 at 6:57 pm

    Wow…creamy perfect custard…Loved the clicks and beautiful props…

    Reply
  47. Sobha Shyam says

    July 20, 2011 at 7:00 pm

    the pudding looks fabulous, very yummy dear..

    Reply
  48. Nitha says

    July 20, 2011 at 7:04 pm

    Loved you colourful ramekins… So do the pudding πŸ™‚

    Reply
  49. schmetterlingwords says

    July 20, 2011 at 8:12 pm

    Hi Sharmiliee, the pudding is gorgeous. I have just bought a packet of custard powder. Thought of trying pudding for the first time. See, here comes your recipe and inspires me to go ahead and try. I dont have ramekins either. Yet to buy this weekend. Will let you know how it turned out to be. All your pics are fantastic. Excellent shots. Lovely colours πŸ™‚

    Reply
  50. Cilantro says

    July 20, 2011 at 9:43 pm

    Lovely colors of the ramkeins. I love the store @ Adayar. They have a nice collection.
    Perfectly set Pudding.

    Reply
  51. Namitha says

    July 20, 2011 at 11:28 pm

    Pretty dessert and beautiful ramekins πŸ™‚

    Reply
  52. Ramya Bala says

    July 21, 2011 at 1:13 am

    delicious pudding :)))Yumm!!!

    Reply
  53. Torviewtoronto says

    July 21, 2011 at 1:34 am

    delicious looking dessert

    Reply
  54. Krithi's Kitchen says

    July 21, 2011 at 4:01 am

    So neatly done custard.. love your clicks as usual..
    Event: Serve It – Grilled

    Reply
  55. Sujatha says

    July 21, 2011 at 4:55 am

    Vanilla Pudding looks super delicious.. very nice clicks..

    Reply
  56. Gayathri Kumar says

    July 21, 2011 at 5:33 am

    Pudding looks so lovely…

    Reply
  57. Prakash says

    July 21, 2011 at 6:04 am

    Luv going miles to make your passions come true! Surprising that you dedicated this post for me!

    Reply
  58. Sharmilee! :) says

    July 21, 2011 at 6:37 am

    @Prakash :And special thanks to u for being a huge support to make my passions come true πŸ™‚ Finally a comment from you, Yayy!!

    Reply
  59. Sandhya Khattri says

    July 21, 2011 at 6:44 am

    Perfect recipe, you posts are easy to follow

    Reply
  60. Gayathri NG says

    July 22, 2011 at 2:03 am

    Pudding looks very yummy and tempting me.
    Thanks for your eggless version and will try it soon.

    Reply
  61. Noodlehead says

    July 22, 2011 at 9:29 am

    Sharmi – thanks so much for making the time to respond to my comment. I really appreciate it πŸ™‚ I've already asked relatives in Chennai to buy them so they can send it along with my husband! Thank you, thank you, thank you!! Btw, I seem to remember that you live in CBE. My in-laws stay there too, in Vadavalli πŸ™‚

    Reply
  62. Sharmilee! :) says

    July 22, 2011 at 4:19 pm

    @Noodlehead :Yes I live in CBE only…:)Hope u get ur ramkeins soon πŸ™‚

    Reply
  63. Sushma Mallya says

    July 25, 2011 at 7:52 am

    wow Sharmi loved this …..I am bookmarking this to try πŸ™‚

    Reply
  64. Nisha S. says

    November 22, 2011 at 7:42 pm

    Oh great, so there IS a substitute for custard powder!!!!
    Btw it's cute how your spoons, napkin & ramekins are matching in color! πŸ˜€

    Reply
  65. Anonymous says

    April 22, 2012 at 1:26 am

    Looks yummy ! I'm gonna cook it later !

    Reply
  66. Anonymous says

    April 22, 2012 at 1:26 am

    Looks yummy !

    Reply
  67. Prathima Joishy says

    February 5, 2014 at 5:30 pm

    I really like this recipe especially during those sweltering summer days when one feels like eating/drinking something cold! I had made it a few months back, but had forgotten to write my comments here. Thanks again for a cool and refreshing recipe! I plan on making it again with different custard powder.

    Reply
  68. Smitha V says

    June 24, 2014 at 9:09 am

    thanks deedi…myself smitha….i haven't tried any recipes as such from these cookery pages..this is the first time …but i went …but the taste was yummy .since the consistency was not right when i made i went wrong…but i'll keep trying…gr8 presentation…..keep going…good luck…

    Reply

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