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You are here: Home / RandomPosts / Crunchy Oven Roasted Chickpeas( Channa)

Crunchy Oven Roasted Chickpeas( Channa)

August 3, 2010 by Sharmilee J 36 Comments

I saw this from RedChillies first then at few more sites so gave a try at home…..These truely are a guilt free tasty snack to be munched at tea time. These are a lil spicy and crunchy and we loved it with tea.This rainy season makes me crave for hot spicy snacks.

Crunchy Oven Roasted Chickpeas

Ingredients:

  • 1 cup chickpeas(channa)
  • Oil – 2 tsp
  • Salt to taste
  • Red chilli powder – 1 tsp
  • Pepper powder – 1/2 tsp
  • turmeric – 1/2 tsp
  • Lemon juice – 1 tsp
Method:
  1. Soak the channa overnight. Pressure cook them next day until soft…it may take 5-6 whistles
  2. Drain the water completely, may be wiping with tissue will work as well to remove the moisture from the channa.
  3. Preheat the oven to 220 deg C for 10mins.Meanwhile in a wide bowl combine oil, salt, chilli and turmeric and pepper powder with channa. Then finally squeeze few drops of lemon juice. Keep aside and allow it to marinate for 10-15mins.
  4. Line a silver foil/butter paper and spread the channa. Bake it in 220 deg C for 35-40 mins. But check inbetween 15mins and toss it to avoid from burning.
  5. Take it out of the oven and allow it to cool completely to get the crunch.

Crunchy Oven Roasted Chickpeas

I am sending this to Bookmarked Recipes – Every Tuesday
And also to my event Lets Munch! – Tea time snacks

Crunchy Oven Roasted Chickpeas

Related posts:

Broccoli Soup Recipe
Ragi mug cake recipe, Chocolate ragi mug cake(without oven)
Namak Pare Recipe - How to make namak para
Adhirasam Recipe - How to make Athirasam

Filed Under: RandomPosts, Teatime snacks

Previous Post: « Rava Ladoo – Rava Laddu Recipe | How to make rava laddu
Next Post: Indian style vegetable hakka noodles recipe »

Reader Interactions

Comments

  1. Guna's kitchen says

    August 3, 2010 at 3:57 pm

    Quick and simple recipe… luks delicious and very tempting click.. really very nice event.. count me in..

    u have a lovely space …and good collection of recipes .. if u find time do visit my blog.. happy to follow ur blog

    Reply
  2. Sailaja Damodaran says

    August 3, 2010 at 4:14 pm

    Sounds easy must give a try………..

    Reply
  3. Priya (Yallapantula) Mitharwal says

    August 3, 2010 at 4:45 pm

    Sharmilee, wow, they look wonderful. Please do send it to my "Bookmarked Recipes – Every Tuesday" event as well.

    http://mharorajasthanrecipes.blogspot.com/2010/08/bookmarked-recipes-every-tuesday-event_02.html

    Reply
  4. Swathi says

    August 3, 2010 at 4:49 pm

    Sounds easy to make looks good too.

    Reply
  5. RV says

    August 3, 2010 at 5:26 pm

    I got to make this one….

    Reply
  6. Kairali sisters says

    August 3, 2010 at 5:27 pm

    Thats a simple yet tasty snack…

    Reply
  7. chaitrali pathak says

    August 3, 2010 at 5:27 pm

    quick simple crispies…nice one…nice clicks too

    Reply
  8. Pavithra says

    August 3, 2010 at 5:44 pm

    They looks wonderful and loved this method sharmi and the pictures are so nice as well. with Newspaper and coffee I feel its near me (I mean realistic)

    Reply
  9. Shabitha Karthikeyan says

    August 3, 2010 at 5:53 pm

    Simple and Healthy snack ..nice click too !!!

    Reply
  10. Satya says

    August 3, 2010 at 5:58 pm

    wow they look so perfect n crunchy …must try it soon

    Satya
    http://www.superyummyrecipes.com

    Reply
  11. Nitha says

    August 3, 2010 at 8:00 pm

    Quick, healthy and easy snack..

    Reply
  12. Torviewtoronto says

    August 3, 2010 at 8:49 pm

    lovely a favourite to munch on

    Reply
  13. Sreelekha Sumesh says

    August 4, 2010 at 1:43 am

    I love these types of snacks.looks awesome sharmi:)

    Reply
  14. RAKS KITCHEN says

    August 4, 2010 at 4:39 am

    Liked the recipe,I have some in expiring stage,should try this… looks very nice 🙂

    Reply
  15. Nags says

    August 4, 2010 at 5:45 am

    that's so easy! must try 🙂

    Reply
  16. Yummy Team says

    August 4, 2010 at 6:14 am

    Superb recipe n great pics!! I am going to try this tomorrow, will let you know how it came out..

    Reply
  17. Hari Chandana says

    August 4, 2010 at 9:06 am

    healthy and yummyy recipe.. looks perfect !!

    Reply
  18. Sanjeeta kk says

    August 4, 2010 at 9:32 am

    Good snack idea.

    Reply
  19. Neha says

    August 4, 2010 at 11:35 am

    good one..I had these snacks but bought them from the market..wondering how they are made..now I know the recipe too 🙂

    Reply
  20. Rumana Rawat says

    August 4, 2010 at 11:44 am

    sounds very interesting:)

    Reply
  21. Umm Mymoonah says

    August 4, 2010 at 1:45 pm

    Nice roasted chickpeas, perfect for munching. I like your presentation too.
    There are two events going on in my blog, please check it out:
    http://tasteofpearlcity.blogspot.com/p/events.html

    Reply
  22. s says

    August 4, 2010 at 5:52 pm

    I have this on my blog too. I make it real often esp since its delish and healthy!

    Reply
  23. aipi says

    August 4, 2010 at 6:58 pm

    Hey Sharmi , chanced upon your blog while surfing the web.. liked your style of blogging and wonderful collection of recipes here..
    the oven roasted chickpeas is a brilliant idea , they look crunchy n perfect to munch on anytime..
    have book marked your site will b visiting often 🙂
    aipi
    (http://usmasala.blogspot.com/)

    Reply
  24. Nithya says

    August 5, 2010 at 4:37 pm

    This is surely a super good snack 🙂 I used to have the store bought one. Bookmarked now. Will make it soon 🙂

    Reply
  25. Valarmathi Sanjeev says

    August 6, 2010 at 4:21 am

    Yummy snack, looks delicious and crunchy.

    Reply
  26. Maubrey says

    August 6, 2010 at 5:07 am

    hi its a friendly visit for a friendly blogger in a frienly manner, thus by dropping here into my blog

    Follow my blog if you like it means

    Reply
  27. Sanchita Karmakar says

    August 6, 2010 at 10:19 am

    This one sounds great.. I will have to try it out soon.:)

    Reply
  28. PranisKitchen says

    August 6, 2010 at 2:09 pm

    what a crunchy munchy snack.. feel to grab some good one sharmi

    Reply
  29. Bharathy says

    August 8, 2010 at 12:13 pm

    Perfect snack for the weather right now here in kottayam(kerala)..nice guilt free recipe as youve mentioned, sharmee..:)..will try it soon..

    Reply
  30. Dershana says

    August 9, 2010 at 6:18 pm

    that's a healthy treat, sharmi. sure will try this.

    Reply
  31. RedChillies says

    August 12, 2010 at 3:37 am

    Thanks for trying Sharmi. i have to thank Madhuram for this recipe. So easy and delicious aren't they?

    Reply
  32. Neeraja says

    July 29, 2013 at 2:03 pm

    Tried these last week. Came out well..and was empty in 10 mins 🙂

    Reply
  33. abinaya says

    April 13, 2014 at 2:22 pm

    I dont have a tray to roast can i use borosil glass bowl to roast it.

    Reply
    • SHARMILEE J says

      April 13, 2014 at 3:45 pm

      Yes you can try that…

      Reply
  34. sri janani achuthan says

    February 20, 2015 at 10:43 pm

    can i use black channa.. will it turn as crunchy as this??

    Reply
    • SHARMILEE J says

      February 21, 2015 at 11:06 am

      You can try, am really not sure

      Reply

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