Chocolate Overnight Oats is a tasty, chilled blend of oats, coco powder, honey, milk and nuts soaked overnight in an airtight container. Chocolate Overnight Oats is relished for breakfast and healthy too! Chocolate Overnight Oats needs no cooking – perfect to keep away from kitchen in the busy mornings.
Chocolate Overnight Oats is a no cook version of putting oats in milk along with fruits,nuts and dry fruits together in a jar and refrigerating it for having breakfast ready for the next day.Isn’t that cool?!
I am making these overnight oats recipes often these days atleast for me as I am so in love with it and this chocolate overnight oats is the most favourite…how can chocolate go wrong as I always say 😉
You can check out more overnight oats recipes.
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Chocolate Overnight Oats
Ingredients
- 1/3 cup oats
- 2 tbsp coco powder
- 1 tsp sabja / chia seeds
- 1 tbsp honey
- 3/4 cup milk
- 2 tbsp chopped walnut
- 1 tbsp choco chips
Instructions
- First take your serving jar. Add oats to it.
- Add coco powder to it. Add chia or sabja seeds.
- Next add any sweetener of your choice, add honey then milk.
- See the layers, looks beautiful 🙂 Mix well with a spoon. Finally add walnuts and choco chips.
- Refrigerate overnight or at least for 4 hrs. Top up with more nuts and serve Chocolate Overnight Oats!
Notes
- I used normal cooking oats so just left it for 4 hours. If you are using rolled oats then soaking overnight is must.
- Topping is purely your preference, you can add fruits and nuts of your choice.
- You can replace honey with brown sugar too.
- You can adjust the quantity of milk according to your preference.
Chocolate Overnight Oats Recipe Step by Step
- First take your serving jar.Add oats to it.
- Add coco powder to it.Add chia or sabja seeds.
- Next add any sweetener of your choice, add honey then milk.
- See the layers,looks beautiful 🙂 Mix well with a spoon.Finally add walnuts and choco chips.
- Refrigerate overnight or at least for 4 hrs.Top up with more nuts and serve!
Serve chilled!
Healthy, delicious chocolate oats ready to be served!
Expert Tips
- I used normal cooking oats so just left it for 4 hours. If you are using rolled oats then soaking overnight is must.
- Topping is purely your preference, you can add fruits and nuts of your choice.
- You can replace honey with brown sugar too.
- You can adjust the quantity of milk according to your preference.
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