Wednesday, October 5, 2016

Mochai Sundal Recipe / Mochai Payaru Sundal Recipe

Mochai Sundal Recipe

I made this mochai sundal today, its the usual sundal recipe but as a variation replaced coconut with carrots, it was crunchy and tasty.I just wanted variation and thats the only reason I added carrots otherwise I don't mind adding coconut :)

I loved this sundal, the spice level was well balanced with carrots.delicious and healthy snack ready in few minutes.I had this along with my breakfast, it was so filling.


Mochai Sundal Recipe

Mochai Sundal Recipe  - Ingredients

Preparation Time : 10 mins | Cooking Time : 15 mins | Makes: 1/2 cup
Recipe Category: Snack | Recipe Cuisine: Indian

Mochai(Hyacinth bean) - 1/3 cup
Sundal Podi / Idli Milagai Podi - 2 heaped tsp
Carrot - 1 small grated
Salt - to taste
Turmeric powder - a tiny pinch
Water - 1 and 1/2 cups

To temper:

Oil - 2 tsp
Mustard Seeds - 1/2 tsp
Curry Leaves - a small sprig

Method:

  1. Soak beans overnight.Trim the edges,peel the skin then grate carrot and set aside.
    How to make Mochai Sundal Recipe - Step1
  2. Rinse it well then transfer to pressure cooker with turmeric powder,required salt and enough water.
    How to make Mochai Sundal Recipe - Step2
  3. Pressure cook for 5 to 6 whistles in medium flame or until soft but not mushy.Drain water and set aside.
    How to make Mochai Sundal Recipe - Step3
  4. In a pan heat oil - add the items listed under 'to temper' let it crackle, then add carrot.
    How to make Mochai Sundal Recipe - Step4
  5. Saute for 2mins then add cooked beans,toss it well,Then add sundal powder.
    How to make Mochai Sundal Recipe - Step5
  6. Add required salt, saute for few mins.Then toss it and switch off.
    How to make Mochai Sundal Recipe - Step6
Serve hot or warm.

My Notes:

  • You can even temper jeera for extra flavour.
  • You can replace sundal powder with idli miladai podi too.
  • I used the dried mochai variety.
Mochai Sundal Recipe
Written by: SHARMILEE J

1 comment:

  1. One of my favorite dish . But in old days we black mochai

    ReplyDelete


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