Aadi Special Recipes | More Payasam Recipes
Puran PoliAadi KoozhMedu Vadai Masal VadaiPayasamSakarai Pongal Thenga SadamLemon RicePuliyodharai Curd Rice Sweet Pongal KalkanduSadam

Sunday, May 10, 2009

Rava Onion Oothapam & Tomato Chutney

Happy Mothers day to all mothers out there! And I dedicate this post to my mother who had been my all time support so far and yrs to come! Yesterday I made onion rava oothapam and tomato chutney. Both went great together....and here goes the recipe:

Rava Onion Oothapam & Tomato Chutney
Ingredients:
  • Rava- 2 cups
  • Rice Flour/ Idly,dosa batter - 2.5 tbsp
  • Curry leaves- few chopped
  • Red chilli pwdr - 2 tsp
  • Curd/yogurt- 4 tbsp
  • Onion- 1 chopped finely
  • Green chillies- 2-3 chopped
  • Salt to taste
Rava Onion Oothapam & Tomato Chutney
Method:
  1. Combine all the above together in a large bowl.Add enough water to make the batter, It should be dosa batter consistency but a lil thicker than that.

  2. Spread it into oothapams onto a hot pan, pour little oil along sides.

  3. Turn it once it becomes light brown on the ends. Cook both the sides and serve hot. It was crispy at the edges and crunchy inside.

NOTE : We can also have half of onions mixed up in the batter and half of it sprinkled while oothapams are made.

For Tomato Chutney, I followed exactly Priyas recipe. It can go very well with idlis and dosas.
Written by: SHARMILEE J

27 comments:

  1. rava onion oothappam is a staple when i go out to south indian restaurants :)

    ReplyDelete
  2. Nevver made uthappam with rava. Looks like a winning combo with tomato chutney.

    ReplyDelete
  3. Happy mothers day..OOthapam and chutney wat a fabulous combo...oothapam makes me hungry SHarmileee!

    ReplyDelete
  4. thats my mom's favorite....love it..happy mothers day..

    ReplyDelete
  5. I so love dosai, idli and oothappam. I haven't found any decent place here that makes good dosai/oothappam. Sat we had masala dosai - the batter was SOOOOO sour - it must have been sitting in the fridge for 4-6 days I think chee! Can't wait to get back to india or use your recipe and make oothapam!!!! mmmmm...

    ReplyDelete
  6. Never tried rava utappam, But i had dosa and tomato chutney today for brkfast:)

    ReplyDelete
  7. Nice uttappam and Chutney looks very colorful and tempting!!!

    ReplyDelete
  8. Mouthwatering chutney.Tomato chutney is my first fav chutney..Love ur rava uttapam too :)

    ReplyDelete
  9. gorgeous oothapam......loved the presentation!!!

    ReplyDelete
  10. LOoking so yummy my fav too.. chutney is looking so good i am already hungry will grab the plate

    ReplyDelete
  11. Looks so appealing,the luscious chutney on crisp uttapam.love this no-ferment dosa recipe,I'm book marking to try this weekend:)

    ReplyDelete
  12. My damn reader never showed me your posts so was thinking you might be just lazying around like me and was I surprised today after seeing your blog....boo...hoo...u have posted so many recipes since I last came here..I want dosai, oothapam etc now right now...with that chutney too..

    ReplyDelete
  13. wow! sharmeeli ...u have a nice blog and pics r awsome ...hey ..this recipe is new to me will give it try ..wow! tomato chutney looks soo yummy :)
    Thanks soooo much for ur comment @ my blog keep visitng :)

    ReplyDelete
  14. I am drooling over the combo..its 5 here n am damn hungry,,that tomato chutney is looking so yum dr..:)

    ReplyDelete
  15. Now thats a late comment from me but sharmi, you truly are so sweet. What more could I say other than the oothappam looks delicious :)

    ReplyDelete
  16. Ha ha Thanks Sakshi, its been a while since I visited ur space too

    ReplyDelete
  17. @Anonymous : I take that as a true compliment...Thank you :)

    ReplyDelete
  18. Hey your tomatoe chutney on the uthapam looks yummy ,i was trying to find the recepie of that chutney could not find ,do u have it in your wed???

    ReplyDelete
  19. With much expectation I tried this somehow it did nt reach my expectation
    sob sob
    I dont know what went wrong
    followed the exact recipe
    but did nt make tomato chutney

    ReplyDelete
  20. @Mitha : This is kind of a thick oothapam variety....The batter should be slightly thick like dosa batter and not like rava dosa batter...even am not able to figure out what went wrong :(

    ReplyDelete
  21. I think I should have added onions once after spreading the batter on tawa. bcoz I already added the onions and greenc chillies to the batter . so had a tough time spreading the batter.
    and also instead of rice powder I added dosa batter.
    but have u tried vah reh vah rava dosa ( where he sprinkles the rava dosa batter (butter milk consistency) on hot tawa. could u please post that dear.
    I made it long long ago
    It would be useful to see it on ur blog

    ReplyDelete
  22. @Mitha: Yes may be....that might be the reason.I have tried rava dosa but not from vahrevah its from my mother it comes out good everytime so following that, sure will post it in the coming days

    ReplyDelete
  23. Was trying to look for some specific recipe n got redirected to your lovely post!!!

    Visiting your space for the 1st time... n now will be a regular visitor :) Happy to connect...

    Visit me @ www.cookingwithsj.com

    ReplyDelete
  24. Hi sharmileee, can you pls give me that tomato chutney recipe. I go through the priyas site, but yours look different and it's drooling too......

    ReplyDelete
    Replies
    1. Check my onion tomato chutney for the recipe.....

      Delete


Related Posts Plugin for WordPress, Blogger...